Panetonne Cafe in Petervale Menu

None

Nearby Sample Menus

All baskets are served with French fries & dips
Sandton Pizza 140.00
- Parma ham, wild mushroom, olives, artichokes
Greek salad with roasted tomato, calamata olives, feta, onion & cucumber 95.00
Mediterranean Pizza 120.00
- Tuna, mushroom, cherry tomato, chilli
Club sandwich 130.00
- with bacon, lettuce, tomato, chicken & egg
Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
Faces Basket 140.00
- Chicken wings, chorizo, pork spare ribs
Sandton Basket 120.00
- Potato wedges, jalapeno rissoles, cheese & onion samosa

Cleveland Cheese Steak $89.90
- BBQ basted beef strips on baby spinach, topped with grilled mushrooms, grilled onions, cheese sauce & melted mozzarella.
Trio Sampler $79.90
- sesame-crusted buttermilk chicken strips served with a lemon, parsley & black pepper mayo, chicken & parmesan meatballs, served with a chilli-pineapple dipping sauce & hand-made onions rings.
Pie & Tart Slice From $39.90
- served with ice cream or whipped cream
Ask your waiter for more flavours, freshly baked everyday.
Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
Pineapple, Banana & Coconut Smoothie Bowl $42.90
- fresh banana, pineapple & green apple blended with coconut milk & topped with chia seeds, pineapple, cranberries, coconut, banana & fresh mint.
BBQ Burger $73.90
- chargrilled beef patty with our special BBQ basting sauce.
Chipotle & Topdeck Chocolate $29.90

Should you prefer fillet, add R42.00
RUMP WITH FAT 200g $120.00
- A juicy tender cut with a layer of fat
- Prepared with red wine, tomato, mushroom, garlic ‘n onions. 75.00
BILTONG CARPACCIO 82.00
- Dressed with Grana Padano shavings, rocket ‘n olive oil.
Reg 80.00
Add cheese or mushroom sauce. 37.00
BRIAN'S BOWL OVER 185.00
- 500g Rib-eye on the bone.
SOUP
- Please enquire with your waitron. Price on request.

Coleslaw Salad 25.90
Corn & Avo Salsa 49.90
- A fresh combination of kernel corn, avo, cherry tomatoes and red onions infused with a fresh zesty Basil dressing.
Top Up with Chorizo for only 30.90
Top Up with Chorizo for only 30.90
Salmon SaLad 112.90
- Norwegian salmon, sliced avo (seasonal) served on baby leaf lettuce. Topped with a dollop of zesty lemon cream and dressed with capers & chives. Mike’s dressing on the side.
Jawbreaker 148.90
- Two char-grilled beef patties basted in smokey barbecue sauce and stacked with a combination of cheddar & Mozzarella cheese, onion, tomato, gherkins, lettuce, avo, bacon. And topped off with golden onion rings.
Samp & Beans 30.90
- South African samp slow-cooked in cream & butter.
MADAGASCAR PEPPER SAUCE

Tabbouleh $69.90
- a lightly toasted wrap filled with tomato, cucumber, bulgur wheat, red onion, parsley & mint, dressed with a honey-lemon citrus reduction, served on top of baby spinach & a sun-dried tomato pesto.
Tomato or onion or green pepper or jalapeño +$6.90
Back bacon, egg & cheddar $61.90
Cheddar $38.90
Shakshuka $66.90
- boerewors & baby spinach in a mild spicy tomato, mixed pepper, onion, garlic & chilli sauce, topped with feta & a poached egg.
Back bacon & egg $56.90
Coconut, Carrot & Ginger Soup $34.90
- a fragrant soup of carrot & ginger blended with coconut milk, topped with deep-fried parsley & carrot shavings & served with toasted knotted bun.
Hickory ham +$20.90