Vegetarian schnitzel topped with creamed spinach and feta. Served with crumbed mushrooms and choice of starch or side salad.
MUSSEL POT R53.00
JD's mussels, cooked in a creamy garlic and herb sauce. Served with a warm Maputo roll.
TWO HOT VEG R19.00
SHIPWRECK PLATTER R95.00
1 select hake fillet, mussels in a creamy garlic and herb sauce, and 4 JD's prawns
Something Meaty
SOLE & PRAWNS R135.00
1 piece of sole, grilled the JD's way, finished with zesty lemon sauce and 6 JD's prawns
CREAMY PERI-PERI CHORIZO & CALAMARI POT A JD's SPECIALITY R67.00
Calamari tubes and squid heads, sliced chorizo sausage, red onions sauteed in garlic butter with a lemon, herb and peri-peri sauce. Served with a warm Maputo roll.
traditional greek salad of mixed tomatoes, cucumber, red onion, olives and feta, tossed with honey mustard dressing and served in an open toasted whole-wheat wrap
NACHOS 99.00
topped with our chilli cheese sauce, melted cheese and jalapenos, served with guacamole, sour cream and our house salsa
FIRED UP 89.00
smashed beef patty, topped with sour cream, deep fried battered jalapenos and chilli relish, on a bed of lettuce and tomato
served with chips or side salad
CHILLI BEEF & BACON 99.00
chilli basted beef strips, bacon, jalapenos and cheddar cheese, with tomato and baby leaf lettuce
FLAMED FILLET 170.00
200g fillet stuffed with baby spinach, peppadew, msuhroom and mozzarella, served with potato wedges and piquant pepper sauce
BEEF SLIDERS 89.00
a trio of mini burgers - original bbq, classic cheese and bacon & cheese
MACHO NACHO 95.00
smashed beef patty, topped with cheesy nachos, tomato relish, jalapenos and guacamole, on a bed of lettuce and tomato
TRY OUR FAMOUS KWAZULU-NATAL CURRY SERVED IN RJ’S UNIQUE BUNNY BREAD. ACCOMPANIED BY PAPPADUM, SALSA, FRESHLY CHOPPED GREEN CHILLIES, COCONUT, CHUTNEY & SLICED BANANA
$65.95 PER ADULT
500g $209.95
CALAMARI 125g
Either deep fried & accompanied with tartare sauce OR pan fried in either lemon butter, garlic butter, Cajun spice or peri-peri sauce