Seasons at Diemersfontein in The Diemersfontein Village Menu

None

Nearby Sample Menus

Mixed Berry Creme Brulee 48.00
- a traditional custard classic with a mixed berry twist & a caramelized sugar crust
Filleto Tagliata 160.00
- 200g fillet steak, served sliced with a dressing of garlic, lemon, parsley & parmesan, served with rocket & spaghetti (aglio olio/pomodoro/spicy riabatta)
Ice Cream & Chocolate sauce 36.00
- 2 scoops of vanilla ice cream & Pev homemade chocolate sauce
Nuovo Pesto Penne 95.00
- roasted cherry tomato & goats cheese in a basil pesto sauce with penne pasta
Calzone Regina
- ham & mushroom
Salami Plus
- pomodoro, mozzarella, salami & rocket
Scallopini di Pollo 95.00
- pan fried free range chicken breasts in a creamy mushroom sauce (or lemon sauce) with your choice of side (best with spaghetti or tagliatelle)
Medium 55.00