3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
Godfather: Main (serves 2) 115.00
Benedict 40.00
Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
- T-bone 500g 160.00
Muelle Pollo 80.00
Chicken wings grilled in your choice of sweet chilli or BBQ basting
Notorious Platters
Lamb Chops 165.00
400g Flame-grilled BBQ basted lamb loin chops
Santa Clara 70.00
Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day
Tender fillet of hake prepared in a light batter and fried to golden perfection. Accompanied by tartare sauce And a starch of your choice. (Grilled option available).
Jawbreaker 148.90
Two char-grilled beef patties basted in smokey barbecue sauce and stacked with a combination of cheddar & Mozzarella cheese, onion, tomato, gherkins, lettuce, avo, bacon. And topped off with golden onion rings.
SWEET GINGER AND SOYA SAUCE
Top Up with Chorizo for only 30.90
Smoked Salmon & Avo Spud 75.90
A steamy baked potato, cut into wedges, and topped with smoked salmon slices, Danish feta, capers and fresh avo (seasonal).
Goodwill’s Lamb Shank SQ
Oven roasted with loads of added flavour, served with samp or mash and veggies. Ask your waitron for availability, size and price.
Blue Cheese & Bacon Burger 89.90
Mike’s char-grilled beef patty topped with bacon and creamy blue cheese.
Salmon, avocado, cucumber inside, dipped in tempura flour and deep fried. Topped with mayonnaise, sesame seeds, spring onion, seven spice and sweet chilli sauce.
890 Menu A (6-piece Salmon Platter) R79.00
2 Salmon nigiri, 2 salmon and avocado fashion sandwiches and 2 salmon roses.
(2 pieces)
862 Salmon Rainbow Rolls (4 pieces) R62.00
Salmon and avocado inside, topped with salmon.
830 Salmon R49.00
870 Salmon Bamboo Roll (4 pieces) R59.00
Cucumber roll with salmon and avocado inside, topped with mayonnaise and caviar.