Grilled beef fillet served on deep-fried rosti and topped with garlic sauteed mushrooms.
SPECIALITY BUTTERS 28.00
Garlic Butter, Herb Butter, Habanero Chilli & Garlic Butter
MEAT BOARD FOR TWO 370.00
A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
CRUMBED MUSHROOMS 54.00
Lightly crumbed button served with tartar sauce.
300g 199.00
GRILLED MUSHROOMS 48.00
200g 174.00
LAMB LOIN CHOPS 440g 179.00
Tender flame-grilled lamb loin chops served with a choice of speciality butter.
Pan fried chicken fillets and bacon, served on a fresh ciabatta with tomato, lettuce and bacon accompanied by a drizzled of light mayo. Served with chips.
FASHION STACK (6PCS) R66.00
FASHION SANDWICH TOPPED WITH TUNA
SALMON R64.00
Mexico City 89.00
Pan fried chicken fillets, served on a fresh ciabatta with tomato and onion salsa, jalapenos and guacamole with chips on the side.
PRAWN R43.00
Chicken Prego Roll 83.00
A tender Prego steak marinated on a fresh Portuguese roll served with 200g chicken fillet marinated in garlic, olive oil, wine and chilli. Served with chips.