Simply Asia Parkhurst in Parkhurst Menu

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Nearby Sample Menus

Grilled mushrooms 15.00
All our meat carefully selected and certified to ensure the best quality experience
Grated Cheddar 15.00
Pap
- maize meal cooked soft
29.00
Add:
Egyptian vegetarian platter 110.00
- Marinated olives, mutabbal (brinjal dip), chilli spiked hummus, mini pita pockets, tomato salad, feta and tabbouleh
25.00

Double: R32.90
Garlic Bread Super Supreme R35.90
- Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
Medium R116.90
Belgian Waffles
Bolognaise
- Bolognaise mince, green pepper & onion (jalapeño optional)
Large R114.90
Medium R98.90
Large R121.90

Herbed mushrooms +$16.90
Spiced Butternut & Chickpea Soup $49.90
- earthy flavours of cumin & coriander in a creamy butternut squash soup, topped with spicy chickpeas & served with a toasted knotted bun.
Black & Blue Burger $89.90
- Cajun-spiced beef patty topped with back bacon & a creamy blue cheese sauce.
Pie & Tart Slice From $39.90
- served with ice cream or whipped cream
Plain $34.90
M&B Famous Giant Muffin
- freshly baked in store & served with butter, strawberry jam & cheddar.
Herbed mushrooms +$16.90
Back bacon & cheddar $55.90

On its own R52.50
Pulled Chicken Wrap
- Available in your flavour
Chicken Platter R450.00
- 2 Full Chickens (Cut into 16), 16 Winglets, 2 Corns cut into 3 (6 Portions), 2 Sharing Wedges, 2 Dips (PERinaise & Creamy)
Chicken Pita
Creamy or PERinaise Dip R12.50
On its own R124.90
Chicken Strips & Spicy Rice R42.50
Single Side R24.90

TRY IT WITH BACON R25.00
The Fancy Cheese
- Beef patty topped with double cheddar cheese, truffle cheese sauce, lettuce, tomato, onion & pickle
180g R80.00
180g R63.00
Deep Fried Oreos with Ice Cream R45.00
The BOOM BOOM Burger
- Beef patty topped with fresh chilli, tomato relish, cream cheese, biltong shavings & bottle caps (sliced battered jalapeño rings)
The Original Royale
- Beef patty topped with bacon, cheddar cheese, chilli & battered onion rings
The La Di Dah 200g R100.00
- Ostrich patty topped with caramelised onion, blue cheese, avo & biltong shavings