The Duck 'n Dive in Paulshof Menu

None

Nearby Sample Menus

  • Crispy battered fish fillet with French fries 120.00
  • with queen prawns 105.00
  • Durban lamb curry with roti & riata 140.00
  • Chicken Schnitzel 125.00
    • sauteed wild mushroom with cheese sauce
  • Creme brulee with almond biscotti 70.00
  • Char-grilled steak served on panini with sauteed onion & rocket 145.00
  • Atlantic Basket 170.00
    • Tempura prawns, calamari rings, salt & pepper squid
  • Sandton Basket 120.00
    • Potato wedges, jalapeno rissoles, cheese & onion samosa
  • Made with real butter & freshly baked in store.
  • Fillings:
  • Chipotle & Topdeck Chocolate $29.90
  • Herbed mushrooms +$16.90
  • Chicken Parmesan Meatballs $69.90
    • in a mild spicy rich tomato, onion, garlic & fresh thyme sauce, topped with melted mozzarella & basil pesto on baby spinach.
  • Crispy chicken
    • with layers of deep-fried sesame-crusted buttermilk chicken strips, chopped red onion & fresh tomato, pineapple, spring onion, fresh coriander & mixed lettuce, dressed with honey & mustard dressing & served in a jar.
  • Big Daddy Burger $104.90
    • beef patty layered with a fried egg, back bacon, hickory ham, cheddar & creamy mustard mayo, topped with our hand-made onion rings.
  • Three rashers of back bacon +$22.90
  • African Peppadew Poppers 67.90
    • African Peppadews filled with mozzarella & Danish feta cheese, crumbed & golden fried. Served with sweet chilli.
  • Chakalaka 21.90
    • A spicy South African vegetable relish, made with carrots, onion and tomato.
  • Creamy Mash 32.90
    • Ouma’s traditional mash potato served with gravy.
  • Mozzarella Mushrooms 69.90
    • Black mushrooms, grilled with a hint of garlic & smothered with creamed spinach, crispy bacon and melted mozzarella cheese.
  • WILD PIRI PIRI SAUCE
  • MADAGASCAR PEPPER SAUCE
  • JALAPEÑO SALSA
  • Jozi Fillet 169.90
    • 200g Prime beef fillet, topped with creamy blue cheese and bacon, finished off beautifully with a decadent black cherry sauce.
  • SPARE RIBS 'n CALAMARI TUBES
    • Sticky ‘n delicious ribs ‘n tender grilled calamari tubes.
  • CHOOSE FROM PERI PERI, FRESH LEMON 'n HERB, BBQ OR SWEET CHILLI 'n CORIANDER SAUCE.
  • CHIMICHURRI 40.00
    • Argentinian marinade
  • SIDE CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
  • FRENCH
    • Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot on a bed of crisp lettuce.
  • Beef 195.00
  • OREO CHOCOLATE MOUSSE 57.00
    • Oreo biscuits, chocolate mousse ‘n whipped cream.
  • CREME BRULEE 52.00
    • Rich custard base topped with caramelised sugar. Choose plain or Amarula.
  • Mushroom & Bacon Bare Burger $96.90
    • grilled brown mushrooms, beef patty basted in BBQ sauce, grilled tomato, fresh avo* & back bacon with pesto mayo.
  • Ask your waiter for more flavours, freshly baked everyday.
  • New Orleans French Toast $56.90
    • served with back bacon & maple-flavoured syrup.
  • Chipotle & Topdeck Chocolate $29.90
  • Backyard BBQ Pretzel $99.90
    • BBQ beef strips, cheddar, creamy slaw, hand-made onion rings, tomato & mixed lettuce, served on a buttered soft pretzel.
  • The Big Stuffed Popper Burger $96.90
    • a cream cheese & jalapeño-stuffed beef burger patty, basted with BBQ sauce, layered with cheddar & topped with our hand-made onion rings.
  • BOWL $45.90
  • Tomato or onion or green pepper or jalapeño +$6.90
The Duck 'n Dive

The Duck 'n Dive

location

Address

Rivonia Crossing 2, Witkoppen Rd & Rivonia Rd, Sunninghill, Rivonia, 2056, South Africa

phone

Phone

0872363088

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , Pizza

features

Features

Location
Rivonia Crossing 2, Witkoppen Rd & Rivonia Rd, Sunninghill, Rivonia, 2056, South Africa
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