The Huguenot Restaurant in Florida North Menu

None

Nearby Sample Menus

Med R65.00
Med R66.00
Halloumi Salad R65.00
- Fried halloumi cheese, peppadew and avocado
2 PASTA TUESDAY R109.00
- Order any freshly prepared traditional pastas, Excl. Gamberi, Salmone Cremoso, Parmigiano Scamone
Supreme Burger R53.00
Med R58.00
Lar R99.00
Med R78.00

The Classic $62.90
- filled with M&B salsa, mozzarella & cheddar, served with guacamole, M&B salsa & lemon sour cream on the side.
Choc Chip $22.90
M&B Famous Giant Muffin
- freshly baked in store & served with butter, strawberry jam & cheddar.
Add a Flat White Cappuccino +$23.90
Salmon, Avo* & Sesame Seed $102.90
- a fresh salad of baby spinach, smoked salmon trout, fresh avo*, cucumber, red onion & toasted sesame seeds, served with a berry balsamic glaze.
Grilled Rump Steak $159.90
- 250g Rump steak basted in BBQ sauce, served with baby potatoes, seasonal baby veggies, a M&B side salad & a choice of flavoured butters: Cajun or jalapeño.
Cheddar or feta or mozzarella +$14.90
*Avocado subject to availability.

LEMON CHEESECAKE 60.00
- PARFAIT Layered lemon cheesecake dessert topped with whipped cream ‘n a sprinkle of lemon zest.
400g 190.00
MUSHROOM 92.00
- Topped with creamy mushroom sauce.
MARROW BONE NEW 110.00
- Topped with marrow ‘n grilled onions.
BLACK CHERRY CHEESECAKE PARFAIT 60.00
- Layered Oreo ‘n black cherry cheesecake dessert topped with whipped cream 'n grated chocolate.
DEBONED HALF CHICKEN* 140.00
- A half chicken with the wing.
AMERICAN 245.00
- 600g French trimmed prime rib grilled with coarse salt ‘n burnt butter, thinly sliced off the bone.
CHICKEN 90.00
- French salad topped with tender chicken fillet strips marinated in your choice of peri peri, fresh lemon ‘n herb, BBQ or sweet chilli ‘n coriander.

Salmon & Sweet Potato Fish Cakes
- (3pcs or 5pcs) With a ginger, garlic, chilli & soya dressing
Steak Pita 106.00
- Pita bread stuffed with grilled steak, rocket, peppadews, feta, caramelised onion & tzatziki with a garden salad
Large 88.00
Ham, mushroom & mozzarella 72.00
G Ribs 88.00
- Pork ribs with a spicy ginger & apricot glaze
Sriracha Chicken Mayo 78.00
- With sriracha yogurt & avo on 100% rye with tomato & avo
Bolognese 80.00
Smoked Haddock Benini 86.00
- Smoked haddock poached eggs, roasted cherry tomatoes & hollandaise sauce with sourdough & kale hash potatoes