Karao lamb slaw cooked with tagine spice in tomato, peach, ginger and coriander sauce
Seafood platter 695.00
To share - Subject to availability. Mozambique peri peri prawns, Senegalese line fish, West coast mussels, grilled crayfish and calamari dovi, with Moroccan rice, hand cut chips, creamy lemon butter and peri peri sauce
Beef koftas 69.00
Spiced beef meatball skewers, served with chilli paste and minted yogurt, cumin flatbread and a petit salad
Bread platter 45.00
Crisp Moroccan Tunisian flat bread drizzled with dukka olive oil and served with a chickpea and chilli dip
Oxtail Amos 169.00
Our famous oxtail braised with butter beans and carrots in red wine beef jus
29.00
Amarula ice cream 49.00
Vanilla ice cream with a shot of Aramula and shaved chocolate
South African cheese platter 145.00
Serves 2 Selection of local cheeses served with homemade chutney, spiced nuts, fresh fruit and biscuits