The Veranda Restaurant in Morningside Menu

None

Nearby Sample Menus

Crispy battered fish fillet with French fries 120.00
with chicken 45.00
Biltong & avocado with tomato, roasted peppers, spring onion 105.00
Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
Atlantic Basket 170.00
- Tempura prawns, calamari rings, salt & pepper squid
Char-grilled steak served on panini with sauteed onion & rocket 145.00
Warm apple crumble tart with creme anglaise 60.00
with queen prawns 105.00

Herbed mushrooms +$16.90
Our Croque Madame $56.90
- back bacon, tomato & baby spinach between two slices of M&B toast, topped with a creamy mustard cheese sauce, melted cheddar, fresh avo & an egg.
Hickory ham +$20.90
Chipotle Smoked BBQ Rump $159.90
- chargrilled to perfection & topped with chipotle & garlic butter. Served with seasonal baby veggies & your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
Just Eggs on Toast $24.90
- two eggs the way you like them, served on top of M&B toast.
The Big Stuffed Popper Burger $96.90
- a cream cheese & jalapeño-stuffed beef burger patty, basted with BBQ sauce, layered with cheddar & topped with our hand-made onion rings.
Layered Decadent Cake Slice From $45.90
Sweet $35.90

CHOOSE FROM A 300g RUMP OR SIRLOIN STEAK WITH ONE OF THE FOLLOWING INTERNATIONAL TOPPINGS:
Beef 199.00
BILTONG CARPACCIO 82.00
- Dressed with Grana Padano shavings, rocket ‘n olive oil.
Should you prefer fillet, add R42.00
GRILLED BILTONG 55.00
- Marinated ‘n grilled biltong, unique to Turn ‘n Tender.
MARROW BONES 60.00
- Cooked in their own broth with salt ‘n fresh parsley.
LAMB LOIN CHOPS 215.00
- Four 140g succulent ‘n juicy T-bone-style chops.
Reg 85.00

21.90
Mike’s Super Bacon Beef Burger 89.90
- Char-grilled classic beef burger loaded with cheddar cheese, bacon & a fried egg.
Salmon SaLad 112.90
- Norwegian salmon, sliced avo (seasonal) served on baby leaf lettuce. Topped with a dollop of zesty lemon cream and dressed with capers & chives. Mike’s dressing on the side.
Legendary Onions 20.90
- Battered onion rings or crispy onion shavings.
Top Up with Chorizo for only 30.90
Just for “Bants” 76.90
- Two char-grilled beef patties served on a bed of lettuce, smothered in cheese sauce and layered with a slice of mozzarella. Served with slices of gherkins.
Creamy Peri-Peri Livers 58.90
- Seasoned chicken livers, pan-grilled and sauteed in creamy peri-peri sauce. Served with toasted garlic bread bites.
Smoked Salmon & Avo Spud 75.90
- A steamy baked potato, cut into wedges, and topped with smoked salmon slices, Danish feta, capers and fresh avo (seasonal).

Cheddar & tomato $44.90
Ask your waiter for more flavours, freshly baked everyday.
Chicken mayo $56.90
Cheddar $38.90
Blueberry $46.90
Chicken Parmesan Meatballs $69.90
- in a mild spicy rich tomato, onion, garlic & fresh thyme sauce, topped with melted mozzarella & basil pesto on baby spinach.
Three rashers of back bacon +$22.90
BOWL $45.90