Vivace Restaurant - Radisson Blu Hotel in Sandown Menu

None

Nearby Sample Menus

  • with chicken 45.00
  • Chocolate & orange tart, espresso ice cream 85.00
  • Char-grilled steak served on panini with sauteed onion & rocket 145.00
  • Club sandwich 130.00
    • with bacon, lettuce, tomato, chicken & egg
  • Brie Pizza 145.00
    • Brie, spring onion, pepperdew basil
  • Toasted or Plain 95.00
    • Chicken or tuna mayonnaise, cheese & tomato or ham
  • Homemade ice-cream cone - per scoop 70.00
  • Atlantic Basket 170.00
    • Tempura prawns, calamari rings, salt & pepper squid
  • Mediterranean Pizza 120.00
    • Tuna, mushroom, cherry tomato, chilli
  • Durban lamb curry with roti & riata 140.00
  • with queen prawns 105.00
  • Chocolate & orange tart, espresso ice cream 85.00
  • Biltong & avocado with tomato, roasted peppers, spring onion 105.00
  • Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
  • with chicken 45.00
  • Margherita Pizza 98.00
    • Tomato base, mozzarella, herbs
  • Traditional Caesar salad 95.00
  • Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
  • Sandton Pizza 140.00
    • Parma ham, wild mushroom, olives, artichokes
  • Crispy battered fish fillet with French fries 120.00
  • All baskets are served with French fries & dips
  • Char-grilled steak served on panini with sauteed onion & rocket 145.00
  • Margherita Pizza 98.00
    • Tomato base, mozzarella, herbs
  • Sandton Basket 120.00
    • Potato wedges, jalapeno rissoles, cheese & onion samosa
  • Atlantic Basket 170.00
    • Tempura prawns, calamari rings, salt & pepper squid
  • Margherita Pizza 98.00
    • Tomato base, mozzarella, herbs
  • Caprese salad with buffalo mozzarella, roasted tomato & basil pesto 110.00
  • Crispy battered fish fillet with French fries 120.00
  • Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
  • All baskets are served with French fries & dips
  • Char-grilled steak served on panini with sauteed onion & rocket 145.00
  • Greek salad with roasted tomato, calamata olives, feta, onion & cucumber 95.00
  • BACON & CHEESE FRIES 75.00
    • generous portion of chips layered with cheese sauce, crispy bacon bits and melted cheddar
  • BEER BATTERED FISH AND CHIPS 115.00
    • deep fried hake fillet served with chips and tartare sauce also available as a grilled option with a side salad
  • ZUCCHINI BOWL 75.00
    • zucchini ribbons, tossed with sliced mushrooms, shaved fennel, green apple, avo, cucumber and baby spinach, finished with a lemon vinaigrette
  • SMOKEY BBQ 99.00
  • GOOD OLD TRADITIONAL 85.00
    • 2 eggs, your choice of streaky or back bacon, thin boerewors spiral, grilled tomato, mushrooms, chips and toast
  • HALOUMI AVO CHICKEN 89.00
    • lemon and herb chicken fillet with grilled haloumi cheese, avo and tangy cajun mayo, on a bed of lettuce and tomato
  • DRESSED AND READY
  • HONEY COATED SESAME SEED CHICKEN 95.00
    • with feta, avo, baby leaf lettuce, tomato and honey mustard mayo
Vivace Restaurant - Radisson Blu Hotel

Vivace Restaurant - Radisson Blu Hotel

location

Address

Radisson Blu Hotel, Corner Rivonia Road and Daisy Street, Sandown, Sandton

phone

Phone

0112458000

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Luxury Dining

Location
Radisson Blu Hotel, Corner Rivonia Road and Daisy Street, Sandown, Sandton
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