Beef rump, chicken breast and ostrich fillet skewered, perfectly grilled and basted with sticky basting, served with corn fritters and tomato salsa
Calamari dovi 85.00
Seared calamari caramelised in molasses, mint and harissa sauce, sprinkled with groundnut
Nhopi dovi
Zimbabwean style pumpkin and peanut puree
Moyo GO 32.00
The quickie-egg, toast, 2 rashes of grilled dukkah tomato
KwaZulu-Natal dusted wings 89.00
4 Crispy Zulu Style peri peri spiced wings and presented with hand cut chips
Feeds 4
Basted, spiced or grilled plain. The communal grill must be enjoyed with good company and great wine, the mayo way. 300gr Sirloin, 400gr Boerewors, 400gr Lamb chops and 300gr Ostrich fillet with African spinach, nhOpi dovi and your choice of 2 Sides
Maputo peri peri chicken 159.00
Made famous in Maputo - flamed spatchcock chicken in peri peri, with hand cut chips