22 On Oxford in Durbanville Menu

None

Nearby Sample Menus

200g 174.00
BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
FRESH GREEN SIDE SALAD 45.00
- A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
CHICKEN FILLETS WITH CARAMELISED PINEAPPLE 119.00
- Gently grilled fresh chicken breasts topped with caramelised pineapple and a creamy cheese sauce.
400g 169.00
- East Coast's best. Grilled, brushed with a choice of lemon butter sauce or garlic butter 169.00
FILLET HABANERO
- Served with a generous portion of habanero chilli & garlic butter.
300g 155.00

Large R148.90
Greek Salad R48.90
- House salad with feta cheese & black olives
Roman's (Chef's) Salad R45.90
- House salad with chicken strips, ham, bacon bits & mozzarella cheese
Large R148.90
Cinnamon Sugar
Large R176.90
Large R148.90
Small R55.90

843 Vegetarian R35.00
803 Seared Salmon R68.00
801 Salmon R67.00
869 Hot Rock ‘n Roll (4 pieces) R66.00
- A spicy tuna or salmon and avocado roll topped with tuna or salmon, mayonnaise, avocado, caviar and dressed with spring onion, seven spice and teriyaki sauce.
823 Tuna R44.00
894 Menu E (15 pieces) R169.00
- 2 Salmon sashimi, 2 tuna sashimi, 4 rainbow rolls, 3 tuna maki, 2 dalmon nigiri and 2 salmon roses.
882 Hot Tempura Prawn Roll (4 pieces) R62.00
- Prawn and avocado inside, topped with tempura prawn, mayonnaise, caviar, spring onion, sweet chilli sauce and a sprinkling of sesame seeds.
877 Philadelphia Roll (4 pieces) R52.00
- Cream cheese and avocado inside, topped with smoked salmon and sesame seeds.