Barts Tavern in Strand Menu

None

Nearby Sample Menus

  • ZUCCHINI FRITTERS 35.00
  • CHOCOLATE LAVA CAKE R46.00
    • rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
  • GRILLED TUNA (200g) 149.00
  • KIDS PLATTER FOR 2 R109.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
  • BAKLAVA CHEESECAKE R42.00
    • baked cheesecake on a crunchy base topped with a honey nut syrup
  • RISING SUN PLATTER 119.00
    • 2 pc salmon roses, 3 pc cucumber maki, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc prawn fashion sandwiches
  • SUSHI FOR 1 105.00
    • 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
  • PAPRIKA SWEET POTATO 29.00
  • Huerta 57/67
    • Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
  • Chicken 89.00
  • Main 30.00
  • Creamy Pepper
  • Simply Salmon 109/119
    • Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
  • Pollo Masa 65.00
    • Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
  • - Solomillo Sirloin 500g 150.00
  • - Roasted Peppers
    • With creamed spinach, feta and caramelised onion
  • Garlic Bread Super Supreme R35.90
    • Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
  • ADD EXTRA TOPPINGS
  • Medium R109.90
  • Small R59.90
  • Medium R98.90
  • Regina
    • Tomato base, ham & mushroom
  • Medium R72.90
  • Large R137.90
  • CARNE 145.00
    • Salami, pancetta, chorizo and caramelised onions.
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
    • Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
  • SPINACH AND RICOTTA RAVIOLI 120.00
    • Delicious filled ravioli in a creamy white sauce.
  • MILANO 115.00
    • Salami, avocado and wild rocket.
  • ITALIAN PIZZA
  • FETTUCCINE ALFREDO 55.00
  • - MUSSEL POT 89.00
    • Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
  • GARLIC & CHEESE ROLL 38.00
  • CARPET BAG STEAK
  • ADD FETA & OLIVES 18.00
  • 300g 199.00
  • BAR-B-QUE CHICKEN KEBABS 119.00
    • Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
  • BARON'S STEAK
    • Rump/ Sirloin topped with any of our famous sauces.
  • CHATEAUBRIAND FOR TWO OR FOUR
    • Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
  • BOTTLED HABANERO PASTE 130g 50.00
Barts Tavern

Barts Tavern

location

Address

The Pavilion, Beach Road, Strand, Cape Town

phone

Phone

0218534106

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Location
The Pavilion, Beach Road, Strand, Cape Town
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