Beans about coffee in George Central Menu

None

Nearby Sample Menus

Henry Whites Restaurant (sample menu)
  • DUO OF DUCK 185.00
    • confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
  • A SELECTION OF LOCAL CHEESES 145.00
    • served with preserves and biscuits
  • SEAFOOD RISOTTO 125.00
    • creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
  • CHOCOLATE PANNA COTTA 95.00
    • sticky toffee pudding, chocolate soil with black berry fruit drops and a black berry ice cream
  • POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
    • exotic mushroom saute, kale cream, sun-dried tomato pesto
  • CITRUS AND CARDAMOM BRULEE 95.00
    • almond streusel and lemon ice cream
  • DUO OF GRASS-FED BEEF 195.00
    • braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives
  • QUAIL TEA 95.00
    • exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
Pie City (sample menu)
  • Assorted Pizzas (19cm) 24.50
  • Steak
  • Pizza & 500ml Juice 35.00
  • 2 Pizza & 2 x 500ml Juices 64.00
  • Single Pies 18.50
  • Salami & Cheese
  • Rib pie
  • Spinach & Cheese
Morning Glory - Fancourt (sample menu)
  • RED VELVET OPERA CAKE 95.00
    • cranberry sorbet
  • DUO OF DUCK 185.00
    • confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
  • DUO OF GRASS-FED BEEF 195.00
    • braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives
  • HERB CRUSTED PORK TENDERLOIN 185.00
    • date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
  • GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
    • pickled radish, beetroot trio, pistachio nut crumble
  • SEARED LINEFISH 185.00
    • grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
  • POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
    • exotic mushroom saute, kale cream, sun-dried tomato pesto
  • SLOW COOKED KAROO LAMB 205.00
    • tomato jam, mange tout, pearl onions, basil and pommes puree olive tapenade and potato gratin
Henry Whites - Fancourt (sample menu)
  • DUO OF DUCK 185.00
    • confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
  • SEAFOOD RISOTTO 125.00
    • creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
  • CHOCOLATE PANNA COTTA 95.00
    • sticky toffee pudding, chocolate soil with black berry fruit drops and a black berry ice cream
  • POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
    • exotic mushroom saute, kale cream, sun-dried tomato pesto
  • CITRUS AND CARDAMOM BRULEE 95.00
    • almond streusel and lemon ice cream
  • DUO OF KAROO VENISON 105.00
    • springbok carpaccio, kudu tartar, quail egg, almond soil, black berries, parmesan shavings, Maldon sea salt
  • SLOW COOKED KAROO LAMB 205.00
    • tomato jam, mange tout, pearl onions, basil and pommes puree olive tapenade and potato gratin
  • HERB CRUSTED PORK TENDERLOIN 185.00
    • date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
Monet's (sample menu)
  • CHOCOLATE PANNA COTTA 95.00
    • sticky toffee pudding, chocolate soil with black berry fruit drops and a black berry ice cream
  • DUO OF KAROO VENISON 105.00
    • springbok carpaccio, kudu tartar, quail egg, almond soil, black berries, parmesan shavings, Maldon sea salt
  • GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
    • pickled radish, beetroot trio, pistachio nut crumble
  • POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
    • exotic mushroom saute, kale cream, sun-dried tomato pesto
  • A SELECTION OF LOCAL CHEESES 145.00
    • served with preserves and biscuits
  • DUO OF DUCK 185.00
    • confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
  • SEARED SPRINGBOK LOIN 225.00
    • dauphinoise potato, butternut puree and prune jus
  • SEARED LINEFISH 185.00
    • grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
Beans about coffee

Beans about coffee

location

Address

117 York St, George Central, George, 6530, South Africa

phone

Phone

0448135012

email

Email

[email protected]

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Business meetings ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
117 York St, George Central, George, 6530, South Africa
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