Casa Valdez in Strand Menu

None

Nearby Sample Menus

  • KING PRAWNS (10) 269.00
  • SUSHI PLATTERS
  • ZUCCHINI FRITTERS 35.00
  • SALMON 42 / 78
  • MUSSELS 49.00
    • in lemon garlic sauce
  • 5 PRINCE PRAWNS 40.00
  • GRILLED SALMON (200g) 159.00
  • CRUNCHY ATHENA ROLL R59.00
    • California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
  • Chick 'n Mayo (bacon)
    • Mayo base, chicken & bacon
  • Medium R109.90
  • Medium R109.90
  • Single: R16.90
  • Small R55.90
  • Hot One
    • Chilli base, green pepper, beef cubes & onion
  • BBQ Chicken & Mushroom
    • Barbecue base, chicken & mushroom
  • Hawaiian
    • Tomato base, ham & pineapple
  • Cubaña Mixed Grill 185.00
    • 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
  • Southern Fried 70.00
    • 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
  • Shredded Beef & Nacho 83/93
    • Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
  • - Fillet 300g 135.00
  • - T-bone 500g 160.00
  • Fuego Salsa
    • Sweet and spicy creamy tomato salsa
  • Cuban Sandwiches
    • Served with fries or salad
  • - Chicken Fillet Burger 55.00
  • 300g 179.00
  • CALAMARI STEAK STRIPS 58.00
    • Soft & tender, deep-fried, served with tartar sauce
  • AVOCADO & PRAWN COCKTAIL 78.00
    • Prawn tails smothered in a tangy sauce, served with avocado (seasonal).
  • - Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
  • TEXAS MANOR SIRLOIN 300g 179.00
    • Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
  • SAUTEED MUSHROOM FILLET
    • Grilled beef fillet served on deep-fried rosti and topped with garlic sauteed mushrooms.
  • 300g 199.00
  • Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
  • ITALIAN PIZZA
  • PANNA COTTA 49.00
    • Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
  • GOURMET 45.00
    • Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
  • PARMESAN & HERB MASH 22.00
  • 200g ~ 135.00
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • ADD A SAUCE 23.00
    • Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
Casa Valdez

Casa Valdez

location

Address

Corner of Main and Van der Byl streets, Somerset West 7130, South Africa

phone

Phone

0218526817

email

Email

None

clock

Opened hours

Monday 12:00 - 22:30 Tuesday 12:00 - 22:30 Wednesday 12:00 - 22:30 Thursday 12:00 - 22:30 Friday 12:00 - 22:30 Saturday 12:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Portuguese

features

Features

Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
Corner of Main and Van der Byl streets, Somerset West 7130, South Africa
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