Catharina's Restaurant - Steenberg Hotel in Steenberg Estate Menu -

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Nearby Sample Menus

YOGHURT CUP R26.00
- double thick yogurt served with berry coulis or honey nut sauce
SALMON 42 / 78
VEG 29 / 46
SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
FULL DECK PLATTER 499.00
- 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
FIRECRACKER SQUID 39.00
SALMON ROSES R69.00
BATTERED MUSSELS 39.00
- with zesty mayo

Chicken 89.00
Pollo Masa 65.00
- Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
Have any of these either as a Salad or a Burrito
Your choice of Tortilla or toasted Ciabatta
Platter for 2: 185.00
- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
Chicken 89.00
Beef 99.00

Vegetarian
- Tomato base, mushroom, green pepper, onion & tomato chunks
Meat Lasagne R49.90
- Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
Small R55.90
Large R16.90
Small R55.90
Medium R87.90
Small R59.90
Tropical
- Tomato base, bacon & pineapple

CREAMED SPINACH 22.00
- CHICKEN LIVERS 85.00
- Sauteed in a peri-peri Napoletana sauce with pancetta, red onion and served with garlic bruschetta.
FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.
CHOPPED FILLET SALAD 119.00
- Pepper-crusted fillet steak (cooked medium), cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
FETTUCCINE ALFREDO 105.00
- Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
CHICKEN LIVERS 110.00
- Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
CURED MEAT 42.00
- Chorizo Sausage, Salami, Pancetta, Parma Ham
- MOZZARELLA CHEESE 72.00
- Classically Italian!

300g 199.00
200g 174.00
300g 199.00
GARLIC & CHEESE ROLL 38.00
200g 135.00
SURF TURF 165.00
- 200g Sirloin and deep-fried calamari steak strips.
200g 174.00
BAR-B-QUE BEEF RIBS
- Local quality beef ribs, flame-grilled with our famous BBQ rib basting.