Coffee Rock Roasters in Brackenfell Menu

None

Nearby Sample Menus

AVO R32.00
TROUT 139.00
- with clams in a spiced butter
SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
MEDITERRANEAN SEAFOOD SOUP 66.00
- with fish, clams and prawns
FRESH OYSTERS 18.00each
- where available
TEMPURA PRAWN R39 / R64
CUCUMBER R28.00
VILLAGE SALAD FOR 1 50.00

Ensalada de Carne 99/109
- Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
Platter for 4: 365.00
Mucho Pollo 90.00
- Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
Bacon optional R13.00
HAVANA CLUB STACK 76.00
- Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
- 200g Pure Beef Burger 70.00
- Cubano Classico 79.00
- Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo

MILANO 115.00
- Salami, avocado and wild rocket.
T-BONE FLORENTINA 600g 189.00
- Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
- TOMATO & MOZZARELLA 72.00
VEGETABLES 18.00
- Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers
CREAMED SPINACH 22.00
BROCCOLI & CAULIFLOWER 22.00
- Served with Parmesan white sauce.

BOTTLED HABANERO PASTE 130g 50.00
500g 340.00
SAUCES
GREEK SALAD 69.00
- Mixed greens with feta cheese and calamata olives
SEAFOOD COMBO 115.00
- Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
VENISON CARPACCIO 84.00
- Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
- Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
- Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00