Delhi Dharbar in Parkmore Menu

None

Nearby Sample Menus

  • Chicken Schnitzel 125.00
    • sauteed wild mushroom with cheese sauce
  • Homemade ice-cream cone - per scoop 70.00
  • Caprese salad with buffalo mozzarella, roasted tomato & basil pesto 110.00
  • Verdure Pizza 130.00
    • Spinach, brinjals, black mushroom, roasted red pepper, calamata olives
  • Seasonal fruit platter, pear & blue berry coulis 70.00
  • Warm apple crumble tart with creme anglaise 60.00
  • Smoked salmon trout, camembert & fig preserve 160.00
  • Faces Basket 140.00
    • Chicken wings, chorizo, pork spare ribs
  • Grilled Rump Steak $159.90
    • 250g Rump steak basted in BBQ sauce, served with baby potatoes, seasonal baby veggies, a M&B side salad & a choice of flavoured butters: Cajun or jalapeño.
  • Scone $32.90
    • freshly baked in store & served warm with butter, strawberry jam & whipped cream.
  • Just Eggs on Toast $24.90
    • two eggs the way you like them, served on top of M&B toast.
  • Herbed mushrooms +$16.90
  • Back bacon & cheddar $55.90
  • Beef strips +$25.90
  • Cleveland Cheese Steak $89.90
    • BBQ basted beef strips on baby spinach, topped with grilled mushrooms, grilled onions, cheese sauce & melted mozzarella.
  • Cheddar & tomato $44.90
  • BRIAN'S BOWL OVER 185.00
    • 500g Rib-eye on the bone.
  • GRILLED BILTONG 55.00
    • Marinated ‘n grilled biltong, unique to Turn ‘n Tender.
  • VEG CURRY 95.00
    • Mixed vegetables prepared in a creamy curried coconut sauce with a touch of garlic ‘n served in a potjie pot. Served with your choice of a side.
  • DEBONED HALF CHICKEN* 140.00
    • A half chicken with the wing.
  • LEMON CHEESECAKE 60.00
    • PARFAIT Layered lemon cheesecake dessert topped with whipped cream ‘n a sprinkle of lemon zest.
  • PRAWNS
    • Grilled in fresh lemon butter or peri peri sauce. Subject to availability. Please enquire with your waitron on availability ‘n price.
  • ARGENTINIAN 170.00
    • Chimichurri (onion, red pepper, garlic, chilli, parsley, white wine vinegar, olive oil ‘n lemon juice).
  • AMERICAN 245.00
    • 600g French trimmed prime rib grilled with coarse salt ‘n burnt butter, thinly sliced off the bone.
  • Camembert & Mushroom Rump 149.90
    • 300g tender Rump, flame-grilled to your perfection, topped with slices of black mushrooms, covered in melted Camembert Cheese
  • 300g 175.90
  • Cheezy Garlic R34.90
  • CHEDDAR CHEESE SAUCE
  • Top Up with a cheesy garlic sauce... 10.00
  • 18.90
  • The Very Veggie Burger 69.90
    • A hearty burger taste without the meat. Two delicious vegetarian patties topped with lettuce, sliced tomato and an onion ring, with a dollop of 1000 island sauce.
  • Top Up with Chorizo for only 30.90
  • Savoury mince or Chicken strips +$18.90
  • Back bacon, egg & cheddar $61.90
  • *Avocado subject to availability.
  • Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
  • Chicken mayo $56.90
  • Cleveland Cheese Steak $89.90
    • BBQ basted beef strips on baby spinach, topped with grilled mushrooms, grilled onions, cheese sauce & melted mozzarella.
  • Tropical Breakfast $64.90
    • fresh seasonal fruit salad served with full-cream plain yogurt, luxury muesli & honey.
  • Cheddar & tomato $44.90
Delhi Dharbar

Delhi Dharbar

location

Address

138 11th St, Parkmore, Sandton, 2196, South Africa

phone

Phone

0875503624

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Vegetarian

features

Features

Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
138 11th St, Parkmore, Sandton, 2196, South Africa