Esona Winery in Bonnievale Menu

None

Nearby Sample Menus

Roasted Veg "V" served on Panini
- Garlic and herb marinated Mediterranean vegetables tossed with mozzarella and finished with a basil pesto dressing
Caprese (tomato, mozzarella and avocado puree) "V"
Creme Brule duo
- 1 chocolate and orange enhanced "PLUS" 1 berry enhanced and topped with a caramel crack
Irene Eggs Benedict
- 2 farm fresh cottled eggs on a toasted English muffin with hickory smoked ham and mature farmhouse cheddar cheese, smothered in a creamy cheese sauce
Bacon egg and mozzarella
Cake of Day
- Please ask your waiter for today' s choices
"Irene Farm" Sunrise Breakfast
- 2 fried farm fresh eggs, 2 rashers streaky bacon, a half balsamic baked tomato, a small portion of French fries and a slice of toast
Served on white, rye or whole wheat bread with French fries and homemade coleslaw

A taster size helping of just about anything.
Ai Gamberi R130.00
- Deshelled prawns in a creamy paprika, white wine, garlic, chilli and rosemary sauce
Al Pepe Nero - Creamy Madagascar pepper corn & brandy R33.00
Caprese salad (contain nut products) R69.00
- Fresh mozzarella with basil leaves and plum tomatoes topped with homemade basil pesto and drizzled with balsamic reduction
Alla Moscovita R95.00
- Chicken strips flambeed in vodka with cream, a touch of Napoletana and peas
Alle Vongole R99.00
- Baby clams prepared in Secco wine, parsley, chilli and rosa tomatoes.
Bacon, feta and avocado R115.00
- Bacon, feta and avocado
Mediterranea (contains nut products) R125.00
- Basil pesto, sundried tomato, olives and feta, topped with rocket.

Bolognese, Alfredo or Pesto (contain nut products) R89.00
Gamberi alla Griglia R195.00
- Pan fried prawns served with cream paprika, white wine, garlic, lemon and rosemary sauce
Quattro Stagioni R105.00
- Ham, mushrooms, artichokes and olives
Margherita R68.00
Polo al Balsamico R99.00
- Grilled chicken breast drizzled with a balsamic vinegar, mustard seed and honey sauce.
Allora R140.00
- Parma ham, fresh rocket and Gran Padano shavings.
Carciofi: Artichokes grilled with garlic, lemon and olive oil. R34.00
Prosciutto, Melone con Fichi (when in season) R95.00
- Paper thin slices of Italy's finest Parma ham served with figs, fresh sweet melon and a dash of homemade balsamic reduction.

Nutella Waffle R68.00
- ice cream & cookie crumbs
Beef Patty 180g R35.00
Disco Fries: R29.00
- creamy peri peri & mozzarella
250g R96.00
The Fancy Cheese
- Beef patty topped with double cheddar cheese, truffle cheese sauce, lettuce, tomato, onion & pickle
180g R68.00
ALL OUR BEEF BURGERS ARE MADE USING FRANKIE FENNER 100% CERTIFIED FREE-RANGE & GRASS-PED BEEF & ARE SERVED MEDIUM RARE UNLESS OTHERWISE SPECIFIED
TRY IT WITH CHEDDAR R10.00