Ikhaya Coffee Bar in Hout Bay Menu

None

Nearby Sample Menus

  • MEDITERRANEAN SALSA 30.00
  • KIDS BAKLAVA R29.00
    • layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream
  • KING PRAWNS (6) 179.00
  • CUCUMBER R28.00
  • CRISPY CALAMARI R52.00
    • delicious fried calamari, served with 1000 island sauce, chips and rice
  • FAMOUS FISH & CHIPS (200g) 65.00
  • PRAWNS & KINGKLIP (300g) 189.00
  • SALMON ROSES R69.00
  • Large R176.90
  • Chicken Lasagne R49.90
    • Layers of lasagne with chicken, mushroom, bechamel sauce & mozzarella cheese
  • Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
  • Medium R87.90
  • Medium R109.90
  • Large R148.90
  • Large R176.90
  • Large R159.90
  • Main 30.00
  • Platter for 2: 185.00
  • - Cubano Classico 79.00
    • Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
  • Chilli con Carne
  • Santa Clara 70.00
    • Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day
  • Bermuda Triangle 75.00
    • Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
  • Lamb Chops 165.00
    • 400g Flame-grilled BBQ basted lamb loin chops
  • Dino Burrito 73.00
    • Eggs, bacon and mushrooms all rolled in a tortilla, oven baked and topped with Cubaña salsa and cheddar cheese. Served with fries
  • LINE FISH
  • SMOKED SALMON ON ROSTI 78.00
    • Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
  • CARPET BAG STEAK
  • ADD FETA & OLIVES 18.00
  • 200g 174.00
  • CRUMBED FILLET STRIPS 119.00
    • Deep-fried and served with a choice of sauce.
  • VENISON CARPACCIO 84.00
    • Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
  • CRUMBED MUSHROOMS 54.00
    • Lightly crumbed button served with tartar sauce.
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • FETTUCCINE VEGETARIANA 99.00
    • Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
    • Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
  • CHEESE 25.00
    • Danish Feta, Mozzarella, Gorgonzola
  • NAPOLI 105.00
    • Anchovies, olives and capers.
  • FILETTO 135.00
    • Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
  • SORRENTO 105.00
    • Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
Ikhaya Coffee Bar

Ikhaya Coffee Bar

location

Address

81 Harbour Rd, Hout Bay, Cape Town, 7806, South Africa

phone

Phone

0217904547

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , South African

features

Features

Cafe

Location
81 Harbour Rd, Hout Bay, Cape Town, 7806, South Africa