freshly baked in store & served with butter, strawberry jam & cheddar.
Cheddar $38.90
Hickory ham +$20.90
Trio Sampler $79.90
sesame-crusted buttermilk chicken strips served with a lemon, parsley & black pepper mayo, chicken & parmesan meatballs, served with a chilli-pineapple dipping sauce & hand-made onions rings.
Butter Chicken Curry $74.90
topped with fresh coriander served with plain yogurt, with a tomato, red onion & cucumber salsa & freshly sliced banana on the side.
BBQ Pulled Pork $75.90
on a bed of greens, topped with a fresh pineapple, tomato, jalapeño, red onion & coriander pico de gallo.
Cheesecake Slice From $42.90
Made with M&B white, brown, wholewheat or rye bread.
A pumpkin rostini topped with a flattened Doppio house-ground beef patty, cheddar cheese, tomato, guacamole, grilled onions & rocket topped with a jalapeño & cheese Hippie sauce (no bun)
Leo Leone
Bacon, chorizo, mushrooms, green pepper, onion & chilli
Fusione
Haloumi, chorizo, roasted red pepper & spring onion
Jalepeño Cheese 30.00
Large 110.00
Mushrooms 18.00
Tapas
Gne Gne Gne
Creamy gorgonzola, caramelised onion, butternut, pine nuts & honey
BBQ basted beef strips on baby spinach, topped with grilled mushrooms, grilled onions, cheese sauce & melted mozzarella.
Chicken mayo & basil pesto $65.90
MEAL $99.90
Flapjack Stack
three flapjacks with cream & honey or maple-flavoured syrup.
New Orleans French Toast $56.90
served with back bacon & maple-flavoured syrup.
Mexican Fiesta Platter $129.90
mini chicken skewers, deep-fried hot Buffalo chicken wings, mixed cheese quesadilla wedges, nachos chips & fried battered jalapeños, served with salsa, guacamole & lemon sour cream on the side.