Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.
SEAFOOD 30.00
Calamari Tubes and Heads, Anchovies, Mussels
PARMESAN & HERB MASH 22.00
MARGHERITA PIZZA 40.00
FILETTO 135.00
Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
BROCCOLI & CAULIFLOWER 22.00
Served with Parmesan white sauce.
PARMA HAM SALAD 125.00
Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.