L'aperitivo Caffe in Umhlanga Ridge Menu

None

Nearby Sample Menus

Handcrafted Infused Butter 87.00
Gypsy ham / cheese / tomato / lettuce 47.00
Very Berry Waffle 52.00
- Served with vanilla ice cream topped with a warm berry coulis and honey mascarpone cream
Pate Board 65.00
- Our homemade chicken liver pate served with warmed crusty baguette and caramelised pears
Pain au Raisin 26.00
Mediterranean 94.00
- Lemon zest, garlic, chilli, parsley, feta, olives, rosa tomatoes and olive oil
Rye 34.00
- Our rye is a 70% rye. Rye bread is made out of various percentages of rye flour. It is a dark and hearty bread, soft and moist on the inside, with a strong and aromatic crust on the outside.
Avo, Gorgonzola & Salami 99.00
- With bocconcini mozzarella and fresh rocket

MEGA 34.90
SGL 59.90
SGL 69.90
The choice is yours: served with a full portion of chips or a side garden salad
Toast 7.00
THRILL OF THE GRILL 59.90
- 1/4 Chicken with BBQ or peri-peri basting, boerewors, a slice of white or wholewheat toast & your choice of side
MEGA 26.90
ADD A MINI BOEREWORS 14.00

ADD SOMETHING EXTRA
MEGA 34.90
WIMPY SLAM 68.90
- 150g Slam Burger patty, 'W' hashbrown, a slice of tomato, mixed lettuce & creamy mayo
CHICKEN FILLETS 54.90
- 2 Grilled chicken fillets, creamy mayo & your choice of side
Grilled mushrooms 16.00
CHEESE, BACON & TOMATO 52.90
All salads are made with mixed lettuce, sliced cucumber, cherry tomatoes & sliced red onions. All are served with Greek salad dressing, unless otherwise stated
THE CHAMPION
- 90g Pure beef patty, 2 rashers of streaky bacon, an egg, a slice of cheese, creamy mayo, grilled onions, gherkins, mixed lettuce, Wimpy relish & your choice of side

STEAK TAGLIATA 150.00
- 270g Rump steak grilled to perfection, sliced & served on a bed of sagu vegetables & garnished with cherry tomato & rocket
FRESH FRUIT SALAD & ICE CREAM 47.00
- Seasonal fruit served with vanilla ice cream
AIDA
- Smoked salmon trout, avocado, onion, chunky cottage cheese, mixed lettuce, caper berries, rocket & cherry tomatoes
Add muesli + 18.00
STEAKS
- All steaks served with a choice of chips or sauteed baby potatoes & seasonal vegetables.
FULL 92.00
MACARONI & CHEESE 88.00
- A farm favourite prepared with Europa flour, crispy bacon, cream & parmesan, topped with mozzarella
RUSTIC BREAKFAST HASH 45.00
- A poached egg on top of a garlic, herb potato & bacon hash, with tomato & cream sauce & drizzle of basil pesto & fresh rocket

ASK YOUR WAITER FOR SALAD DRESSING OPTIONS
Kalk Bay Platter (for two) 324.00
- 2 fillets of hake and 8 grilled prawns with creamy garlic mussels and calamari strips, served with savoury rice and tartar sauce
lamb 65.00
Tuna & avocado 56.00
- Fish & Chips*
- The South African classic in CTFM style. Grilled or deep-fried, served with chips and tartar sauce
Signature 260.00
- 2 Ebi bites, 3 Tuna carpaccio, 4 Crispy tuna rolls, 4 Rice paper rolls, 3 Kataifi bites
CURRIES, POTJIES & PAELLA
- Stir-fry Prawn Noodles* 95.00
- Prawns, noodles, mixed peppers, carrots, onions and mushrooms cooked in our sweet teppanyaki sauce