Life in Hyde Park Menu

None

Nearby Sample Menus

Beef strips +$25.90
Fill your omelette with any of these fillings:
Substitute bacon for a hashbrown as a vegetarian alternative.
Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
Chicken mayo & mozzarella $63.90
Croissant $32.90
- freshly baked & served with butter, strawberry jam & cheddar.
New Orleans French Toast $56.90
- served with back bacon & maple-flavoured syrup.
Mushroom & Bacon Bare Burger $96.90
- grilled brown mushrooms, beef patty basted in BBQ sauce, grilled tomato, fresh avo* & back bacon with pesto mayo.

CALAMARI 125.00
- Tender calamari tubes grilled ‘n served with your choice of fresh lemon butter, peri peri or sweet chilli ‘n coriander sauce.
CHOOSE FROM PLAIN GRILLED, ORIGINAL TURN 'n TENDER BASTING, CHILLI BASTING, DRY PEPPER COATING OR FRESH HERBS 'n SPICES.
SPANISH 145.00
- Smoked paprika ‘n parsley butter.
Should you prefer fillet, add R42.00
CREME BRULEE 52.00
- Rich custard base topped with caramelised sugar. Choose plain or Amarula.
BAKED KINGKLIP FILLET NEW 215.00
- Baked in a mild curry ‘n coconut sauce with a touch of garlic ‘n spinach.
STEAK 'n ROCKET 110.00
- French salad topped with tender steak cubes, rocket ‘n feta ‘n dressed with a balsamic vinegar ‘n red wine reduction.
CALAMARI SQUID HEADS 65.00
- Deep-fried in a light batter ‘n served with your choice of tartare sauce or peri peri sauce. Subject to Availability.

Farmhouse Chicken Schnitzel 110.90
- Classic chicken schnitzel, beautifully finished off with cheese sauce, topped with sauteed mushrooms and crispy bacon. Served with your choice of starch.
Biltong & Avo Rump 164.90
- Flame-grilled 300g succulent rump topped with zesty lemon cream sauce, biltong shavings and sliced avo (seasonal).
Pizzaiola Spud 69.90
- A steamy baked potato, cut into wedges, topped with tomato relish and calamata olives, smothered in cheese sauce and grated cheddar cheese.
Change your Char-grilled Beef Patty for a Chicken Breast (grilled or fried) at no extra cost
Samp & Beans 30.90
- South African samp slow-cooked in cream & butter.
Goodwill’s Lamb Shank SQ
- Oven roasted with loads of added flavour, served with samp or mash and veggies. Ask your waitron for availability, size and price.
Mushroom, Feta & Spinach Spud 59.90
- A steamy baked potato, smothered in Mike’s creamy mushroom sauce, feta cheese and creamed spinach.
Salmon SaLad 112.90
- Norwegian salmon, sliced avo (seasonal) served on baby leaf lettuce. Topped with a dollop of zesty lemon cream and dressed with capers & chives. Mike’s dressing on the side.

Mushroom & Bacon Bare Burger $96.90
- grilled brown mushrooms, beef patty basted in BBQ sauce, grilled tomato, fresh avo* & back bacon with pesto mayo.
Choc chip $37.90
Layer your salad perfectly by turning over your salad jar into your bowl.
Kentucky Hot Brown Pretzel $72.90
- shredded chicken breast, cheese sauce, rocket, cheddar & fresh tomato topped with crispy bacon, deep-fried parsley & a sprinkling of paprika.
The Classic $62.90
- filled with M&B salsa, mozzarella & cheddar, served with guacamole, M&B salsa & lemon sour cream on the side.
The Big Ben $79.90
- toasted English muffin topped with baby spinach, fresh tomato, hashbrowns, cheddar, hickory ham, back bacon, deep-fried onion rings & two poached eggs, drizzled with hollandaise sauce.
M&B Giant Cookie
Substitute bacon for a hashbrown as a vegetarian alternative.