Lupa Osteria in Magaliessig Menu

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NUTELLA FONDANT 60.00
- With a salted caramel centre & ice cream (Please allow 15 minutes)
CREME BRULEE 45.00
AFFOGATO AL CAFE 50.00
- Vanilla ice cream, toasted almons, coffee liquer & espresso
VANILLA & YOGURT PANNA COTTA 45.00
- With rose scented berries
BAKED CHEESECAKE 60.00
- On a cookie base topped with smashed honeycomb & vanilla ice cream
DOM PEDRO 38.00
JAMESON IRISH COFFEE 38.00
KAHLUA COFFEE 35.00
AMARULA COFFEE 35.00
GELATO 25.00 per scoop
- Please inquire on our current available flavours

GARLIC 45.00
NAPOLI AND BASIL PESTO 50.00
CARAMELISED ONION & FETA 55.00
MOZZARELLA, CARAMELISED ONION & OREGANO 55.00

TOMATO & BASIL SOUP 50.00
- With toasted ciabatta
MELANZANE PARMIGIANA 55.00
- Aubergine, mozzarella & napoli
ITALIAN NACHOS 65.00
- Crispy 3 cheese ravioli with a fairy arabiatta dipping sauce
POLPETTE AL FORNO 68.00
- Beef & pork meatballs, in a slow roasted tomato sauce with toasted ciabatta
SPICY CHICKEN LIVERS 70.00
- With toasted ciabatta
BEEF CARPACCIO 70.00
- Just like Mr. Ciprianni used to make
FALKLAND CALAMARI 75.00
- Pretzel dusted or grilled
FRESH SALDANNAH BAY MUSSELS 75.00
- With white wine, tomato, chilli, garlic & parsley
PARMA HAM 85.00
- With seasonal melon
PARMA HAM 95.00
- With Fior Di Latte Buffalo Mozzarella
ANTIPASTO PLATTER
- With cured meats, Parma Ham, cheese, zucchini fries, olives, marinated brinjal & focaccia
MEDIA 90.00
GRANDE 175.00

HOUSE PANZANELLA 90.00
- With buffalo mozzarella, tomato, red onion, olives, roasted peppers & sourdough croutons
MIXED LEAF 50.00
- Cucumber, tomatoes & a vinaigrette
CHICKEN 105.00
- Pan fried chicken breast with avocado, tomatoes, rocket, cos lettuce & red onion with a sweet mustard dressing
CAPRESE
- With Buffalo Mozzarella
FOR 1 90.00
FOR 2 170.00

WOOD FIRED AT 450 DEGREES CELSIUS USING ONLY IMPORTED ITALIAN 'OO' FLOUR, ITALIAN TOMATOES & THE FINEST MOZZARELLA.
REPLACE WITH BUFFALO MOZZARELLA ON ANY PIZZA FOR 25.00
GLUTEN FREE PIZZA BASE AVAILABLE FOR 25.00
MARGHERITA 75.00
- With fresh basil
REGINA 85.00
- Ham & mushroom
MR EGGPLANT 95.00
- Marinated aubergine, chilli & ricotta
MEXICANA 95.00
- With bolognaise, chilli & onion
LINDSAY 105.00
- Hickory ham, caramelised pineapple & jalapenos
SOPHIE BEAR 105.00
- Bacon, gorgonzola, caramelised onion & rocket
SPAGO 115.00
- Bacon, avo & feta
THE AMY 115.00
- Butternut, feta, caramelised pumpkin seeds & rocket
CALZONE DI LUPA 135.00
- A folded pizza with chicken, bacon, mushrooms, sweet roasted peppers, olives, napoli, mozzarella & Parmesan (Please allow 15 min)
HOT CHICK 115.00
- Peri-peri chicken, mushrooms, caramelised onions, garlic & feta
NO. 11 115.00
- Coriander pesto, chicken, feta, toasted almonds & rocket
QUATRO FORMAGGIO 115.00
- Mozzarella, gorgonzola, Parmesan, provolone
THE BABI 120.00
- Salami, gorgonzola & olives
CAPRICCIOSSA 110.00
- Ham, artichokes, olives & mushrooms
SARAH 135.00
- Parma ham, buffalo mozzarella, cherry tomatoes & rocket

PENNE ARRABIATA 75.00
- Homemade tomato sauce with fresh basil & chilli
PENNE GARDIENERA 95.00
- With grated zucchini, garlic, chili & crispy fried spinach balls
FETTUCCINE BOLOGNAISE 95.00
- Meat ragu (beef & pork), tomato, herbs & light cream
PENNE CARBONARA 100.00
- With bacon, egg yolk & Parmesan
SPINACH & RICOTTA TORTELLINI 110.00
- With napoli, Parmesan & basil
LASAGNE AL FORNO 115.00
SPAGHETTI / PENNE / FETTUCCINE
Gnocchi or Gluten Free ADD 20.00
SPAGHETTI POLPETTE 115.00
- Beef & pork meatballs, in a slow roasted tomato sauce
FETTUCCINE CON POLLO 120.00
- With chicken & a mix of mushrooms,light cream, garlic, white wine & toasted pine nuts
GNOCCHI FANTASIA 120.00
- With gorgonzola cream & bolognaise sauce
PENNE FEGATINI 120.00
- Chicken livers, onions, napoli, cream & Parmesan
SPAGHETTI AGLIO OLIO PEPPERONCINO 130.00
- 6 prawns, lemon, olive oil, parsley & chilli
FETTUCCINE MARINARA 150.00
- 3 prawns, 3 calamari, 3 mussels, tomato, chilli & fennel cream
OUR FETTUCCINE, PENNE AND SPAGHETTI ARE MADE HERE. ON SITE, EVERY DAY, WITH LOVE! THE PASTA IS EXTRUDED THROUGH A DIE CUTTER MADE FROM BRONZE CHEATING A ROUGHER TEXTURE ON THE SURFACE. ALLOWING THE PASTA TO GRIP MORE SAUCE, RESULTING IN A FULLER FLAVOUR.

SERVED WITH A SIDE OF YOUR CHOICE
CHICKEN ESCALOPES CRUMBED & PANNED WITH
- A light cream, white wine & lemon sauce 120.00
- Mushrooms, Marsala wine & gorgonzola 130.00
FALKLAND CALAMARI 140.00
- Pretzel dusted & shallow fried or grilled
POLLO ARROSTO 145.00
- With roasted chicken, chilli or lemon & herb
KINGKLIP 165.00
- Wood roasted with white wine, lemon & capers
COSTOLETTA OF VEAL 170.00
- With mushroom marsala sauce
BALSAMIC AVO FILLET 170.00
- Fillet escalopes topped with avo, rocket, roasted tomatoes, Parmesan & balsamic reduction. Served on a white wine risotto. No side
MUSHROOM & PARMESAN FILLET 170.00
- With crispy onion rings & roasted carrots
VEAL SALTIMBOCCA 170.00
- With white wine and sage, topped with mozzarella & Parma ham
WOOD ROASTED LAMB SHANK 215.00
- With vegetable

Parmesan fries / Zucchini fries / Wood roasted vegetables / Side green salad / Penne napolitana / Wilted spinach with butter & Parmesan 28.00

12 AND UNDER ONLY
SPAGHETTI BOLOGNAISE 45.00
PENNE ALFREDO 45.00
HAWAIIAN PIZZA 45.00
MARGHERITA PIZZA 40.00
BOS ICED TEA 15.00
CHICKEN COSTOLLETA 45.00
- With potato wedges
PENNE 35.00
- With butter & Parmesan
A SCOOP OF ICE CREAM 15.00
- in a cup or chocolate dipped cone

Nearby Sample Menus

Atlantic Basket 170.00
- Tempura prawns, calamari rings, salt & pepper squid
Traditional Caesar salad 95.00
Grilled halloumi, tomato, olives, roasted peppers & grilled brinjals 100.00
Durban lamb curry with roti & riata 140.00
All baskets are served with French fries & dips
Club sandwich 130.00
- with bacon, lettuce, tomato, chicken & egg
Smoked salmon trout, camembert & fig preserve 160.00
Mediterranean Pizza 120.00
- Tuna, mushroom, cherry tomato, chilli

Mexican Fiesta Platter $129.90
- mini chicken skewers, deep-fried hot Buffalo chicken wings, mixed cheese quesadilla wedges, nachos chips & fried battered jalapeños, served with salsa, guacamole & lemon sour cream on the side.
Pineapple, Banana & Coconut Smoothie Bowl $42.90
- fresh banana, pineapple & green apple blended with coconut milk & topped with chia seeds, pineapple, cranberries, coconut, banana & fresh mint.
The Big Cheese Burger $83.90
- chargrilled beef patty with our special BBQ basting sauce topped with melted mozzarella & cheddar.
Tomato or onion or green pepper or jalapeño +$6.90
Back bacon & cheddar $55.90
The Big Stuffed Popper Burger $96.90
- a cream cheese & jalapeño-stuffed beef burger patty, basted with BBQ sauce, layered with cheddar & topped with our hand-made onion rings.
Three rashers of back bacon +$22.90
Substitute for two lightly toasted slices of low-carb gluten-free bread +$18.00

400g 190.00
KINGKLIP FILLET 195.00
- Served with fresh lemon butter sauce or dry-grilled.
Should you prefer fillet, add R42.00
CREME BRULEE 52.00
- Rich custard base topped with caramelised sugar. Choose plain or Amarula.
BAKED KINGKLIP FILLET NEW 215.00
- Baked in a mild curry ‘n coconut sauce with a touch of garlic ‘n spinach.
Plain 52.00
Reg 80.00
BRANDY BUTTERED APPLES NEW 55.00
- Topped with puff pastry ‘n vanilla ice cream or cream.

- Hot ‘n Spicy
Beetroot Salad 25.90
T-bone
Mike’s Garlic Rolls
- Ginger Soya
GREEN CHILLI MAYO CRUSH
Sa Wors, Pap & Sous 79.90
- Traditional SA maize served on a base of sheba, with two pieces of wors, topped with cheddar cheese. Served with chakalaka.
Salmon SaLad 112.90
- Norwegian salmon, sliced avo (seasonal) served on baby leaf lettuce. Topped with a dollop of zesty lemon cream and dressed with capers & chives. Mike’s dressing on the side.

Cheddar $38.90
Tomato or onion or green pepper or jalapeño +$6.90
The M&B Classic $49.90
- two eggs the way you like them served with honey-glazed back bacon, grilled tomato, a golden hashbrown, M&B rosemary-salted fries & served with a slice of M&B toast.
Herbed mushrooms +$16.90
Layer your salad perfectly by turning over your salad jar into your bowl.
Simple California Omelette $77.90
- a deconstructed 3-egg omelette filled with cheddar, mozzarella & fresh basil. Loosely topped with fresh avo*, back bacon & Danish-style feta, drizzled with a basil pesto mayo & served with pan-fried cherry tomatoes.
Layered Decadent Cake Slice From $45.90
Fillings: