Madeira Bar and Restaurant in Regents Park Menu

None

Nearby Sample Menus

  • *Avocado subject to availability.
  • BBQ Spare Ribs $129.90
    • 400g chargrilled pork ribs basted with sticky BBQ sauce, served with M&B rosemary-salted fries.
  • Egg on Rye $34.90
    • served with pan-fried cherry tomatoes.
  • The Big Cheese Burger $83.90
    • chargrilled beef patty with our special BBQ basting sauce topped with melted mozzarella & cheddar.
  • Coconut, Carrot & Ginger Soup $34.90
    • a fragrant soup of carrot & ginger blended with coconut milk, topped with deep-fried parsley & carrot shavings & served with toasted knotted bun.
  • Sweet $35.90
  • Hickory ham, cheddar & tomato $56.90
  • Black & Blue Burger $89.90
    • Cajun-spiced beef patty topped with back bacon & a creamy blue cheese sauce.
  • SMALL 19cm 4 slices 39.90
  • SMALL 19cm 4 slices 39.90
  • SMALL 19cm 4 slices 43.90
  • MEDIUM 23cm 6 slices 71.90
  • MEXICAN
    • Peri-Peri base, bolognaise mince with jalapenos, onion and mixed peppers covered with real mozzarella
  • SMALL 19cm 4 slices 39.90
  • SMALL 11.90
  • LARGE 30cm 8 slices 84.90
  • Med 52.00
  • Large 89.00
  • Sticky Pork Belly Skewer 66.00
    • With Asian slaw
  • Hormone free pork sausage 26.00
  • Doppio Breakfast 97.00
    • Eggs any style, bacon, beef, chilli, lamb or hormone, five pork sausages, grilled haloumi, mushrooms, balsamic grilled tomato, zucchini rosti & toast
  • Alfredo 88.00
  • Large 112.00
  • Chicken Curry 110.00
    • Chicken breast, mushroom & peppers in a red Thai curry sauce with coconut jasmine rice
  • BBQ Burger $73.90
    • chargrilled beef patty with our special BBQ basting sauce.
  • Add whipped cream or ice cream +$6.90
  • Smashed Avo* & Egg on Toast $34.90
    • two slices of M&B toast topped with fresh smashed avo* & sliced boiled egg.
  • Crispy chicken
    • with layers of deep-fried sesame-crusted buttermilk chicken strips, chopped red onion & fresh tomato, pineapple, spring onion, fresh coriander & mixed lettuce, dressed with honey & mustard dressing & served in a jar.
  • M&B Famous Giant Muffin
    • freshly baked in store & served with butter, strawberry jam & cheddar.
  • Substitute for two lightly toasted slices of low-carb gluten-free bread +$18.00
  • The Big Ben $79.90
    • toasted English muffin topped with baby spinach, fresh tomato, hashbrowns, cheddar, hickory ham, back bacon, deep-fried onion rings & two poached eggs, drizzled with hollandaise sauce.
  • Herbed mushrooms +$16.90
  • SALMON 42 / 78
  • CUCUMBER R28.00
  • TROUT 149.00
    • with prawns in a light Mediterranean sauce
  • SMOKED SNOEK SOUP 48.00
    • smoked snoek in a creamy soup
  • GRILLED SALMON (200g) 159.00
  • SALMON PLATTER 229.00
    • 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
  • TILAPIA 104.00
    • light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
  • CHAN'S PLATTER 89.00
    • 2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
Madeira Bar and Restaurant

Madeira Bar and Restaurant

location

Address

North Rd, Regents Park Estate, Johannesburg South, 2197, South Africa

phone

Phone

0114352477

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Grill , Portuguese , Pub Food , Seafood , Spanish

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
North Rd, Regents Park Estate, Johannesburg South, 2197, South Africa

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