On a Plate Catering in Hout Bay Menu

None

Nearby Sample Menus

FRESH OYSTER PLATTER (2) 175.00
- where available
MEDITERRANEAN SALSA 30.00
PRAWN 40 / 76
ZESTY LEMONR R23.00
- a sweet surprise of citrus and shortbread
SALMON ROSES R69.00
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
BITE OF THE OCEAN 114.00
- 3 prince prawns, fish & calamari
SALMON PLATTER 229.00
- 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi

Bandana 110.00
- 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
- 200g Pure Beef Burger 70.00
Chicken fillet 90.00
Bermuda Triangle 75.00
- Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
- Cubano Classico 79.00
- Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
- Queso Pina
- A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
Half Chicken

CHICKEN BACAMBERRY 119.00
- Tender grilled chicken breasts topped with crispy bacon, camembert slices, toasted onions and served on a cranberry coulis.
GRILLED SOLE (Subject to availability)
CAMEMBERT 68.00
- Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
ARGENTINIAN FILLET
- Topped with chimichurri sauce - sauce of coriander, garlic, onion, flat leaf parsley & olive oil.
SAUTEED MUSHROOM FILLET
- Grilled beef fillet served on deep-fried rosti and topped with garlic sauteed mushrooms.
All our steaks & grills are basted, seasoned and cooked to your satisfaction.
STUFFED MUSHROOMS 62.00
- Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
200g 174.00

MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
GRILLED SWEET POTATOES 22.00
AUTHENTIC MARGHERITA 95.00
- Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
300g ~ 150.00
LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
- Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
OXTAIL 175.00
- Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
FILLET GORGONZOLA 165.00
- Fillet medallions, pan-fried with Gorgonzola-cheese in a creamy white sauce. Served on a bed of fettuccine.