Osumo in Claremont Menu

None

Nearby Sample Menus

PRAWNS & KINGKLIP (200g) 149.00
TROUT 149.00
- with prawns in a light Mediterranean sauce
5 MUSSELS 40.00
- in lemon garlic sauce
SALMON 42 / 78
SUSHI PLATTERS
CALAMARI 3 WAYS 139.00
- grilled, fried and cajun-style
KATAIFI R40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
KATAIFI R42.00
- Mama Liza's original recipe served with ice cream or cream

Side 15.00
Chicken 89.00
Santa Clara 70.00
- Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day
Bandana 110.00
- 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
Pollo Gambas 140.00
- Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
200g Sirloin 115.00

MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
- GARLIC OR HERB 49.00
- Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
For our special little customers 12 years and younger.
PANNA COTTA 49.00
- Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
MARGHERITA PIZZA 40.00
Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
REGULAR MARGHERITA 85.00
- Tomato and mozzarella.
FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.

400g 169.00
FILLET ESCARGOT
- Topped with snails baked in garlic butter.
200g 174.00
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
PORK FILLET A 'LA MAISON 139.00
- Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
300g 199.00
STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
- A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.