Outspan in Kalk Bay Menu

None

Nearby Sample Menus

BAKLAVA R49.00
- Mama Liza's original recipe served with ice cream or cream
MUSSELS 49.00
- in lemon garlic sauce
SUSHI FOR 2 195.00
- 6 pc prawn nigiri, 6 pc crab stick maki, 8 pc salmon California rolls, 8 pc tuna fashion sandwiches
CALAMARI 49.00
CALAMARI STEAK 89.00
GRILLED TUNA (200g) 149.00
TZATZIKI, TARAMA 30.00
KATAIFI R40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream

- Chilli con Carne
- With sour cream and pico ensalada
Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
Chicken 75.00
Chicken 89.00
Mushroom
Escobar 160.00
- BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
- Chicken Mayonnaise
- With mozzarella, pineapple or gherkins
Main 30.00

- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
AL CAPONE 110.00
- Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
CASA BELLA GORGONZOLA ~ unforgettable! 128.00
- Gorgonzola cheese with pancetta and fig preserve. A Casa Bella signature creation.
VEGETABLES 18.00
- Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers
CALAMARI 120.00
- Grilled Cajun-style calamari tubes and heads.
LAMB SHANK 215.00
- Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.
x20 - 190

PORK FILLET A 'LA MAISON 139.00
- Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
200g 174.00
300g 155.00
500g 159.00
BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
300g 179.00
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
GREEK SALAD 69.00
- Mixed greens with feta cheese and calamata olives