Pearl of India in Bridgetown Menu

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Nearby Sample Menus

TUNA 42 /78
VILLAGE SALAD FOR 1 50.00
QUEEN PRAWNS (12) 209.00
CALAMARI 40.00
PRAWN SPECIAL 105.00
- 12 prince prawns
PAN O' PRAWNS R49.00
- 5 perfectly grilled prawns, served with 1000 island sauce, chips and rice
POTATO DIPPERS 19.00
FAMOUS FISH & CHIPS (200g) 65.00

Chimichurri
- Crispy Bacon, cheddar cheese, avocado and fried onion rings drizzled with chimichurri
- Cuban Chicken 70.00
- Layered with bacon, Mojo mayo, Emmental cheese and gherkins
Rib Basket 125.00
- 500g pork belly ribs, slow cooked and marinated in Cubaña's succulent home-made basting
Jalapeño slices, caramelised red onion
Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
SALAD GREENS: lettuce, red onion,carrots, rosa tomatoes, peppers, cucumber and red cabbage.
Bandana 110.00
- 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
Muelle Pollo 80.00
- Chicken wings grilled in your choice of sweet chilli or BBQ basting

Sweet Chilli Chicken
- Sweet chilli base, chicken, piquanté peppers & feta cheese
Large R148.90
Small R59.90
Large R176.90
Large R137.90
Large R148.90
Belgian Waffles
Small R55.90

Personalise your favourite pizza with additional toppings.
200g ~ 135.00
RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
SPINACH AND RICOTTA RAVIOLI 120.00
- Delicious filled ravioli in a creamy white sauce.
x12 - 135
Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.

- Fillet pouch filled with hickory smoked mussels and cheddar cheese 300g 198.00
Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
300g 179.00
FILLET CHAMPIGNON
- Fillet smothered in pan-fried button mushrooms with garlic & cream.
- Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
1kg 195.00
300g 199.00
CRUMBED CHICKEN STRIPS 98.00
- Crumbed, deep-fried and served with a choice of sauce.