Pig & Swizzle in Rondebosch Menu

None

Nearby Sample Menus

CRUMBED PRAWN TAILS 46.00
- with herb mayo
LEMON SALMON ROLL R84.00
- California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
CALAMARI 3 WAYS 139.00
- grilled, fried and cajun-style
SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
OB FISH & FISH (200g) 59.00
- Basa: International freshwater favourite, from certified sustainable farms
SOLE (180g) 125.00
FRESH OYSTERS 18.00each
- where available
SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches

Main 30.00
Side 15.00
55.00
Try Poppers with... Bacon and Cream Cheese
Quesadilla
Seafood Platter - Fuente 250.00
- Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
200g Sirloin 115.00
Beef 100.00

Large R176.90
Chicken Romana R49.90
- Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
Large R148.90
Medium R11.90
Large R10.90
Small R55.90
Medium R87.90
Medium R98.90

AUTHENTIC MARGHERITA 95.00
- Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
DELI 28.00
- Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
- GARLIC OR HERB 49.00
- Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
PARMESAN & HERB MASH 22.00
CHEESE 25.00
- Danish Feta, Mozzarella, Gorgonzola
VEGETARIAN LASAGNE 99.00
- Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
- BUFFALO MOZZARELLA & PESTO 89.00
- Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.

- Fillet pouch filled with hickory smoked mussels and cheddar cheese 300g 198.00
CAMEMBERT 68.00
- Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
SIRLOIN ON THE BONE 600g 165.00
1kg 195.00
All our steaks & grills are basted, seasoned and cooked to your satisfaction.
BAR-B-QUE BEEF RIBS
- Local quality beef ribs, flame-grilled with our famous BBQ rib basting.
FRIED ONION RINGS 32.00