Rabia's Kitchen in Wynberg Menu

None

Nearby Sample Menus

KATAIFI R40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
FRIED PRAWN R44 / R79
PRAWN SPECIAL 105.00
- 12 prince prawns
SALMON 42 / 78
RISING SUN PLATTER 119.00
- 2 pc salmon roses, 3 pc cucumber maki, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc prawn fashion sandwiches
PRAWNS & MUSSELS 99.00
CALAMARI 40.00
SUSHI FOR 2 195.00
- 6 pc prawn nigiri, 6 pc crab stick maki, 8 pc salmon California rolls, 8 pc tuna fashion sandwiches

Mucho Pollo 90.00
- Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
Pico Mayo
- Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
Huerta 57/67
- Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
- 200g Pure Beef Burger 70.00
Chicken fillet 90.00
Shredded Beef & Nacho 83/93
- Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
Kingklip 190.00
- Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada

Large R148.90
Medium R109.90
Fetaroni
- Tomato base, feta cheese, pepperoni and fresh green chilli
Small R8.90
Small R59.90
Vegetarian
- Tomato base, mushroom, green pepper, onion & tomato chunks
Double: R29.90
Sweet Chilli Chicken
- Sweet chilli base, chicken, piquanté peppers & feta cheese

FETTUCCINE VEGETARIANA 99.00
- Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.
CHICKEN LIVERS 110.00
- Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
CREAMED SPINACH 22.00
- CAPRESE 99.00
- Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
FILLET GORGONZOLA 165.00
- Fillet medallions, pan-fried with Gorgonzola-cheese in a creamy white sauce. Served on a bed of fettuccine.
x12 - 135
GORGONZOLA GNOCCHI 105.00
- Bite-size Italian dumplings in a creamy Gorgonzola sauce.
ITALIAN PIZZA

300g 195.00
- Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00
BAR-B-QUE PORK SPARE RIBS
- Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
1kg 195.00
STEAK & PRAWN COMBO 185.00
- 200g Sirloin and 200g prawns.
300g 189.00
200g 175.00