(Due to size, prices vary) Oom Jan’s famous recipe. Eisbein pickled in Tannie Lena’s spices, bay leaves and finished to your taste. Served with your choice of starch. Due to portion size variation, this dish is subject to special quotation.
Bacon & Avo Burger 89.90
Char-grilled beef patty or chicken breast, topped with bacon & avo (seasonal) served with chips.
Prawn and Chicken Curry 98.90
Prawns, chicken fillet and red peppers, in a delightful slow cooked creamy curry with strong coconut and ginger flavours. Served in a crispy basket with rice and sambals.
T-bone
Mushroom, Feta & Spinach Spud 59.90
A steamy baked potato, smothered in Mike’s creamy mushroom sauce, feta cheese and creamed spinach.
Cape Town Fillet 165.90
200g Prime beef fillet steak topped with a black mushroom, garlic butter, cheese sauce and crispy bacon.