Sandonatos in Athlone Menu

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Nearby Sample Menus

Peri Peri
Blue Cheese Dip R6.00
Small R28.00
Buffalo (Hot)
Smoked Mayo R4.00
Old Skool BBQ
Beef*: (store specific)
These sleek potato sticks are baked to explode with maximum crunch and taste. Finish your smash masterpiece with a SML, MED or LRG helping.

POLLO ARROSTO 145.00
- With roasted chicken, chilli or lemon & herb
MOZZARELLA, CARAMELISED ONION & OREGANO 55.00
AMARULA COFFEE 35.00
GNOCCHI FANTASIA 120.00
- With gorgonzola cream & bolognaise sauce
A SCOOP OF ICE CREAM 15.00
- in a cup or chocolate dipped cone
NUTELLA FONDANT 60.00
- With a salted caramel centre & ice cream (Please allow 15 minutes)
TOMATO & BASIL SOUP 50.00
- With toasted ciabatta
DOM PEDRO 38.00

MEDITERRANEAN SEAFOOD SOUP 66.00
- with fish, clams and prawns
SOLEMATE PLATTER 319.00
- 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
CUCUMBER R9.00
SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb
CUCUMBER R28.00
KING PRAWNS (6) 179.00
OB FISH & FISH (200g) 59.00
- Basa: International freshwater favourite, from certified sustainable farms
ZUCCHINI FRITTERS 35.00

600g $209.95
MUSHROOM & FILLET STACK
- Medallions of fillet layered with mushrooms, melted mozzarella cheese & served on a bed of mushroom sauce
200g $159.95
Top with Fantastic sauce for only $15.00
VEGETARIAN STIRFRY $69.95
- A medley of peppers, carrots, onions & mushrooms pan fried topped with nuts. Served with savoury rice.
Cheese, Fantastic, Garlic, Honey & Mustard, Mushroom, Mussel, Pepper, Peri-Peri, Roquefort $22.95
GREEK
- Garden greens topped with soft Danish feta & calamata olives
Mussels, chicken livers, calamari, crumbed mushrooms, chicken wings, natchos (chicken or beef) $239.95