Sunrise Curry Den in Strand Menu

None

Nearby Sample Menus

  • TROUT 139.00
    • with clams in a spiced butter
  • TUNA 42 /78
  • SALMON 42 / 78
  • CHOCOLATE LAVA CAKE R46.00
    • rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
  • KATAIFI R42.00
    • Mama Liza's original recipe served with ice cream or cream
  • QUEEN PRAWNS (12) 209.00
  • ZEN PLATTER 159.00
    • 2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
  • HALLOUMI CHEESE 46.00
  • - Chilli con Carne
    • With sour cream and pico ensalada
  • Beef 100.00
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • Mega Miga
    • Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
  • Mushroom
  • Bandana 110.00
    • 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
  • Quesadilla
  • Gourmet Shredded Beef
  • Fetaroni
    • Tomato base, feta cheese, pepperoni and fresh green chilli
  • Chicken Romana R49.90
    • Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
  • BBQ Chicken
    • Barbecue base & chicken
  • BBQ Spare Rib & Mushroom
    • Smokey barbecue base, spare rib & mushroom
  • Large R176.90
  • 400g: R49.90
  • Cinnamon Sugar
  • ADD EXTRA TOPPINGS
  • - CALAMARI 74.00
    • Grilled Cajun-style calamari tubes and heads.
  • CHICKEN PIZZA 55.00
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • AL CAPONE 110.00
    • Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
  • FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.
  • TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
  • LIGHT DISHES
  • CRUMBED CHICKEN STRIPS 98.00
    • Crumbed, deep-fried and served with a choice of sauce.
  • 300g 199.00
  • 300g 199.00
  • 200g 174.00
  • CAMEMBERT 68.00
    • Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
  • BOTTLED HABANERO PASTE 130g 50.00
  • CARPET BAG STEAK
  • BAR-B-QUE CHICKEN KEBABS 119.00
    • Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
Sunrise Curry Den

Sunrise Curry Den

location

Address

10, Gerber Centre, Koorzen St, Gants Plaza, Cape Town, 7140, South Africa

phone

Phone

0218534223

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 9:00 AM – 1:00 AM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
10, Gerber Centre, Koorzen St, Gants Plaza, Cape Town, 7140, South Africa
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