The Bernoulli's Restaurant - Southern Sun in O.R. Tambo Menu -

None

Nearby Sample Menus

- Seasoned chicken, Italian sausage, smoked mozzarella 20.00
- Ortigiano 115.00
- artichokes, asparagus, olives, green pepper, mushroom
GOURMET
- Asian de-boned smoked pork ribs, prosciuttom crudo (70g), smoked salmon (80g) 65.00
- Cobb 99.00
- cos lettuce, chicken, bacon, cherry tomatoes, avo, egg, crispy onion, ranch-style dressing
- Hollywood scene 120.00
- bacon, thyme, rosso onion, avo, crispy onion
- Margherita 66.00
- tomato base, mozzarella, herbs
- Pomodoro 69.00
- tomato, basil

TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
CUCUMBER R28.00
CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
CUCUMBER R9.00
9 PIECE PLATTER R165.00
LEMON SALMON ROLL R84.00
- California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
OLIVES R14.00
PRAWNS & FISH 99.00

Available in your favourite flavour
Classic Platter R420.00
- 1.5 Full Chickens (Cut into 12), 2 Corns cut into 3 (6 portions), 4 Kids Burgers, 2 Sharing Wedges, 2 Dips (PERinaise & Creamy)
Sharing Side R34.90
+ Single Side R49.90
Sol Salada R49.90
- Lettuce, tomato wedges, cucumber, red and green peppers, onion rings, with grilled halloumi and pineapple
+ Single Side R39.90
Kids Winglets & Chips R39.90
- 4 Winglets, kids chips or wedges, 250ml Liqui-Fruit and chocolate or orange Paddle Pop
+ Saucy Rice (No swop outs) R49.90

Traditional Greek "V"
- Peppers, onions, cucumbers, tomatoes, marinated feta and olives served on seasonal greens with a herb vinaigrette
Roasted Pork Belly
- Chinese 5 spiced oven roasted pork belly sliced and served with pureed potatoes and wilted spinach, drizzled with a honey infused jus
Chocolate Tart
- Dark chocolate tart with "Irene Farm" thick cream and white chocolate sauce
Sweet chili Chicken mayo with pineapple
Roasted Veg "V" served on Panini
- Garlic and herb marinated Mediterranean vegetables tossed with mozzarella and finished with a basil pesto dressing
Hickory ham, sliced tomatoes, wholegrain mustard mayo and Farmhouse cheddar cheese
Haloumi and tomato "V" served on an Open Ciabatta
- pan med local haloumi on rocket and tomato topped with wasabi mayo
Cajun spiced chicken served in a Tortilla Wrap
- Teriyaki fried chicken with seasonal vegetables, avocado and tomato/peppadew salsa