The Dining Room in Franschhoek Menu

None

Nearby Sample Menus

- Nacho Libre 77.00
- jerk spiced chicken, home-made guacamole, tomato chilli salsa, coriander, sour cream
- Asian de-boned smoked pork ribs, prosciuttom crudo (70g), smoked salmon (80g) 65.00
- Artichokes, mushroom, ricotta, roasted red pepper 17.00
- Green salad 75.00
- lettuce, baby spinach, artichokes, cucumber, bean sprouts, avo, mushroom, spring onion
- The Pollo 110.00
- seasoned chicken, mushroom, spring onion, pomodoro sauce, sour cream
- Blu Formaggi 100.00
- Italian-style blue cheese sauce, bacon, garlic pangrattato, crispy onion
- Beef Carpaccio 85.00
- beef carpaccio, black pepper, rocket, Italian parmesan, home-made dressing
- San siro 80.00
- chopped lettuce, cucumber, avo, cherry tomatoes, corn, carrots, sunflower seeds, sesame seeds, peppadew piquante peppers

Mediterranea (contains nut products) R125.00
- Basil pesto, sundried tomato, olives and feta, topped with rocket.
Focaccia all'Agli0 with garlic and butter R39.00
Al Filetto e Funghi R140.00
- Strips of mature fillet with button mushrooms, cream, spring onion, black pepper and a touch of garlic
Pollo alla Diavola R150.00
- Devilled baby chicken baked in our pizza oven marinated with pepper corns, chillies, fresh rosemary, coarse salt, olive oil and rosa tomatoes.
Rustica (contain nut products) R69.00
- A superb mixed salad of grilled vegetables, oven dried Tomatoes, marinated artichokes, red and yellow peppers and goats milk cheese
Agnello al Forno (lamb shank) R185.00
- Lamb shank slow cooked in our pizza oven with red wine, fresh herbs and seasonal vegetables
Al Fungi - Creamy button mushroom sauce R33.00
Fegatine de Pollo (best served with penne pasta) R89.00
- Chicken livers in a spicy Napoli, garlic, chilli, onion and white wine sauce

Calamari Mediterreana R165.00
- Grilled calamari tubes served with a cream, paprika, White wine, garlic, lemon and rosemary sauce
Fegatine de Pollo (best served with penne pasta) R89.00
- Chicken livers in a spicy Napoli, garlic, chilli, onion and white wine sauce
Carciofi e porcini Aristocratica (contain nut products) R75.00
- Sauteed artichokes in a creamy white Wine, garlic and basil sauce, With porcini mushrooms drizzled with truffle Oil, Set on garlic bruschetta
Quattro Stagioni R105.00
- Ham, mushrooms, artichokes and olives
Strisce di Calamari R55.00
- Deep fried strips of calamari With a side tartar sauce
Cotoletta alla Milanese R132.00
- Flat top grilled, crumbed veal schnitzel served with fresh rocket.
Gorgonzola (contain nut products) R79.00
- Thick and creamy gorgonzola dressing topped with crumbed Gorgonzola cheese served on a crisp green salad
Doppio fungi R105.00
- Sliced Porcini and button mushrooms, fontina and parmesan cheese drizzled with truffle oil (no tomato base)