- Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
SPECIALITY BUTTERS 28.00
Garlic Butter, Herb Butter, Habanero Chilli & Garlic Butter
MEAT BOARD FOR TWO 370.00
A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
200g 174.00
400g 169.00
SURF TURF 165.00
200g Sirloin and deep-fried calamari steak strips.
GRILLED SOLE (Subject to availability)
Cattle Baron Bearnaise, Champignon, Napolitana, Blue Cheese, Chimichurri 30.00
Soya bean curd filled with rice, and topped with tempura prawn, avocado, mayonnaise, and seven spice.
878 Tempura Inside-Out Salmon (4 pieces) R59.00
Salmon, avocado, cucumber inside, dipped in tempura flour and deep fried. Topped with mayonnaise, sesame seeds, spring onion, seven spice and sweet chilli sauce.
842 Prawn R41.00
890 Menu A (6-piece Salmon Platter) R79.00
2 Salmon nigiri, 2 salmon and avocado fashion sandwiches and 2 salmon roses.