a trio of mini burger buns, filled with sticky bbq pulled pork, coleslaw and sliced gherkins
HONEY COATED SESAME SEED CHICKEN 95.00
with feta, avo, baby leaf lettuce, tomato and honey mustard mayo
BREAKFAST BURGER STACK 89.00
beef patty stacked with a fried egg, panko crumbed potato rosti, grilled mushrooms, cheddar cheese and bacon with tomato relish
SIMPLY GREEK 85.00
traditional greek salad of mixed tomatoes, cucumber, red onion, olives and feta, tossed with honey mustard dressing and served in an open toasted whole-wheat wrap
PERI-PERI CHICKEN LIVERS 69.00
chicken livers served in a creamy peri-peri sauce, with a toasted Portuguese roll
BACON AND EGG 60.00
CHICKEN MAYONNAISE 60.00
PULLED PORK TACOS 95.00
bbq pulled pork, with carrot and mango salsa served with a spicy mango dip