The Rib Cage in Cape Town Menu

None

Nearby Sample Menus

Dros Okavango (sample menu)
  • No Tomato base
  • 300g $164.95
  • 2 RASHERS OF BACON $10.90
  • 12 x Queen Prawns $245.00
  • Order from our tasty selection or add extras to make your own delicious pizza treat.
  • CHOCOLATE MOUSSE $42.95
    • Served with ice-cream, cream or vanilla custard
  • RIB BURGER $42.90
    • Rib burger & potato chips
  • FARMHOUSE $62.90
    • 2 fried eggs, 2 rashers of bacon, 2 pork sausages, a portion of chips, pan-fried mushrooms, 2 slices of grilled tomato and 2 slices of toast with butter and jam.
Topeka Spur Steak Ranch (sample menu)
  • SPUR'S FAMOUS PORK RIBS
    • Succulent pork spare ribs with your choice of BBQ or peri-peri basting.
  • CRUMBED MUSHROOMS & CALAMARI 72.90
  • GRILLED BBQ CHICKEN BREASTS 94.90
  • 21.90each
  • 21.90
  • STACKED 109.90
  • SINGLE 79.90
  • HUNGA BUSTA 'STACKED BURGER'
The Galley Restaurant (sample menu)
  • Ham & Tomato R36.95
  • Croissant, plain R14.95
  • Portion of Jam R2.75
  • Butter Crust Apple Crumble R34.95
  • MORNING GLORY R36.95
    • 2 Fried Eggs, 2 Bacon, French Fries
  • Tuna Mayonnaise R46.95
  • Ham, Salami, Mushrooms, Peppadews, Green Peppers, Onions
  • Crumbed Dbl. Chicken, Cheese & Egg Burger R82.95
The Raj (sample menu)
  • ALL DISHES BELOW ARE PRICED AS FOLLOWS :
  • DAHL GOSHT
    • Tender pieces of lamb cooked with lentils, red chillies, cumin seeds and garlic.
  • CHOPPED CHILLI R8.80
    • Fresh chopped chilli
  • MIXED VEGETABLE TIKKI R58.80
    • Fresh vegetables flavoured with roasted cumin and fresh coriander, fried golden blown.
  • HOT CHILLI CHUTNEY R16.80
    • Home-made chilli chutney
  • CHICKEN TIKKA R74.80
    • Mildly spiced chicken pieces marinated in yogurt and spices then grilled in the tandoor.
  • LIMITED TO SEASONAL VEGETABLES
  • PANEER SIMLA MIRCH R118.80
    • Home-made cottage cheese cooked with green pepper, onions and tomato in a spicy gravy.
Mike's Kitchen Milnerton (sample menu)
  • Prawn, Avo & Salmon Stack 98.90
    • Salmon slices topped with chopped avo (seasonal) & garden fresh peas, finished off with pan-grilled prawns, fresh coriander & lightly drizzled with lemon butter.
  • Blue Cheese & Bacon Burger 89.90
    • Mike’s char-grilled beef patty topped with bacon and creamy blue cheese.
  • MALAYSIAN SWEET CHILLI SAUCE
  • Chicken Wings 64.90
    • Chicken wings, grilled and served with your choice of a dunking sauce.
  • Falklands Calamari 84.90
    • Tender Falklands calamari tubes or Calamari heads grilled, fried or Mozambican style. Served with chips or rice.
  • Cob Salad 94.90
    • A deconstructed garden salad with tender grilled chicken, crispy bacon, creamy blue cheese, avocado, and a boiled egg, served with Mike’s dressing.
  • Mushroom, Feta & Spinach Spud 59.90
    • A steamy baked potato, smothered in Mike’s creamy mushroom sauce, feta cheese and creamed spinach.
  • 500g 158.90
Mike's Kitchen (sample menu)
  • Top Up with Chorizo for only 30.90
  • Vegetarian Stir-Fry 69.90
    • Seasonal julienne veggies, pan fried and tossed in sweet soya sauce, fresh ginger and a hint of garlic. Served on rice and topped with cashew nuts.
  • Beetroot Salad 25.90
  • T-bone
  • Biltong & Avo Salad (seasonal) 94.90
    • A truly South African offering of avo (seasonal), biltong, garlic croutons, cherry tomatoes, red onions, cucumber, peppers, and cashew nuts on fresh baby leaf lettuce. Served with Mike’s dressing.
  • Mike’s Side Salad 25.90
  • Crumbed Mushrooms 54.90
    • Button mushrooms coated in golden crumbs, deep fried and served with tartare sauce.
  • Farmhouse Beef Schnitzel 120.90
    • Prime beef schnitzel, crumbed and smothered with Mike’s cheese sauce and topped with crispy bacon strips, sauteed mushrooms and grated cheddar cheese.
Casa Bella The Sanctuary (sample menu)
  • THICK-CUT POTATO CHIPS 22.00
  • - GARLIC PRAWN TAILS 95.00
    • Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.
  • LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
    • Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
  • - CAPRESE SALAD 84.00
    • Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
  • SIDE CHOPPED INSALATA GRECA SALAD 22.00
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • RUMP
    • Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
Simply Asia Plumstead (sample menu)
  • 860 Salmon Roses (3 pieces) R54.00
    • Rice and avocado rounded with salmon, topped with mayonnaise and caviar.
  • 865 Wasabi Parcels (4 pieces) R62.00
    • Salmon and Wasabi paste inside, topped with salmon and caviar.
  • 803 Seared Salmon R68.00
  • 831 Tuna R49.00
  • 802 Tuna R67.00
  • (4 pieces)
  • 864 Tiger Rolls (4 pieces) R62.00
    • Prawn and avocado inside, topped with prawn and avocado, sprinkled with sesame seeds.
  • 850 Salmon R49.00
Mugg and Bean Tygervalley (sample menu)
  • Hickory ham +$20.90
  • Back bacon, egg & cheddar $61.90
  • Herbed mushrooms +$16.90
  • Please see our cake fridge display for our decadent range & prices.
  • Croissant $32.90
    • freshly baked & served with butter, strawberry jam & cheddar.
  • Chipotle Smoked BBQ Rump $159.90
    • chargrilled to perfection & topped with chipotle & garlic butter. Served with seasonal baby veggies & your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
  • Hickory ham, cheddar & tomato $56.90
  • Made with M&B white, brown, wholewheat or rye bread.
Col 'Cacchio Durbanville (sample menu)
  • - Ragu Di Manzo 135.00
    • slow-cooked, pulled beef short rib in red wine sauce, Italian parmesan
  • - Home-made Lasagna 52.00
    • beef bolognaise, bechamel sauce, Italian parmesan
  • GOURMET
  • - Bacon, cherry tomatoes, ham, olives, provolone 15.00
  • - Green Genie 145.00
    • avo, balsamic glaze, feta, roasted beetroot, roasted garlic, roasted butternut, rocket, Italian parmesan, pumpkin seeds, sesame seeds, sunflower seeds, shiltake mushroom
  • side 42.00
  • - Bianca 110.00
    • vegan cheese, onion, black pepper, avocado
  • - Siciliana 105.00
    • Italian anchovy, olives
Panarottis (sample menu)
  • Thursdays: 74.90
    • Eat as much pizza as you like!
  • For the whole family to enjoy together!
  • CHICKEN AND SPICY BEEF SAUSAGE STANDARD SIZE - 99.90
    • Sweet chilli chicken, spicy beef sausage, feta and fresh rocket.
  • CHICKEN WINGS
    • Deep-fried chicken wings coated in your choice of one of our delicious flavours:
  • VEGGIES 12.90 per topping
    • Onions, cherry tomatoes, assorted peppers, gherkins, pineapple, banana.
  • BLACK FOREST CAKE 41.90
    • Traditional German torte transformed into a mouth-watering individual dessert, layered with cherries, chocolate and fresh cream, topped with fine chocolate shavings. Served with cream or ice cream.
  • SAUCY MEAT SUPREME STANDARD SIZE - 102.90
    • Beef macon, pressed beef, spicy beef sausage and bolognese mince, drizzled in our cheesy BBQ sauce.
  • Classic Salads
Nando's Tokai (sample menu)
  • On its own R39.90
  • Chocolate or Orange Paddle Pop R12.50
  • Chicken Pita
  • Sharing Side R34.90
  • Sharing Side R34.90
  • Avo & Pickled Red Onion Burger
  • Pineapple R7.50
  • Garlic Roll with Cheese R14.90
The Drifters Takeaway (sample menu)
  • 30cm R11.95
  • Crumbed Chicken, Cheese & Egg Burger R64.95
  • Add 125gr Calamari to any basket above R24.95
  • Chicken Breast Burger & Chips R44.95
  • Fresh Fruit Salad and Yogurt R32.95
  • Ham, Salami, Mushrooms, Peppadews, Green Peppers, Onions
  • Banana Boat R34.95
  • Served with Side Salad & Fries
Primi Piatti (sample menu)
  • Baked Feta +10.00
  • ROASTED VEGETABLES 30.00
  • OUR STONEBAKED CIABATTA, CHAR-GRILLED AND TOPPED WITH:
  • MELANZANE ALLA PARMIGIANA 95.00 - One size only
    • Oven-baked aubergine with Napoletana, mozzarella, pecorino and basil.
  • CAPRESE 69.00
    • Pesto spread on flatbread topped with fresh tomatoes and Fior di Latte. Drizzled with basil oil.
  • - High protein content flour >15%
  • RAGU ALLA BOLOGNESE 78.00 / upsize +20
    • Slow-cooked meat sauce stewed with red wine, tomato, garlic, parsley and rosemary.
  • MAC & CHEESE 90.00 - One size only
    • Macaroni with a white cheddar, pecorino and blue cheese sauce. Finished with gratinated pecorino, pangritata and spring onion
Mugg & Bean (sample menu)
  • Add whipped cream or ice cream +$6.90
  • Cheddar or feta or mozzarella +$14.90
  • Made with M&B white, brown, wholewheat or rye bread.
  • Coconut, Carrot & Ginger Soup $34.90
    • a fragrant soup of carrot & ginger blended with coconut milk, topped with deep-fried parsley & carrot shavings & served with toasted knotted bun.
  • Chipotle & Topdeck Chocolate $29.90
  • BOWL $54.90
  • Hickory ham +$20.90
  • Add a Flat White Cappuccino +$23.90
The Rib Cage

The Rib Cage

location

Address

Main Rd, Plumstead, Cape Town, 7800, South Africa

phone

Phone

0217620756

email

Email

None

clock

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-22:00, Saturday: 11:00-22:00, Sunday: 11:00-19:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque

features

Features

Location
Main Rd, Plumstead, Cape Town, 7800, South Africa
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