Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
- MUSSEL POT 89.00
Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
PENNE SICILIANA 85.00
Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
Delicious mouthfuls of decadence; prepared for your enjoyment.
PARMA HAM SALAD 125.00
Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
CHOPPED FILLET SALAD 119.00
Pepper-crusted fillet steak (cooked medium), cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
SPAGHETTI BOLOGNESE 90.00
An Italian classic! Pork and beef Bolognese in a Napoletana sauce.
There are two sides to every pizza with our Half & Half range. We've selected the pizzas that bring out the best in each other, combined them and paired them with a wine to give you a unique mouth watering flavour fusion. Surcharged included.
(If you love cheese but can't or won't eat dairy, this is for you! A tasty alternative to cheese that is free from animal ingredients. Perfect for vegetarians and vegans of those who are lactose or casein intolerant.)
mini feta & onion 37.00
- Regina 50.00
ham, mushroom
- Home-made Lasagna 100.00
beef bolognaise, bechamel sauce, Italian parmesan
ADD:
- Margherita 40.00
tomato base, mozzarella, herbs
Option of spaghetti, penne, linguini, gnocchi or zucchhetti. Gnocchi add R15, wheat free pasta add R11, zucchetti add R17. All pasta and gnocchi available with any of our sauces (prices may vary).
Chickpeas cooked in a masala of onions, tomatoes, chilli and ginger.
KACHUMBER SALAD R48.80
Julienne strips of cucumber, carrots, onion, tomato and green pepper tossed in lemon juice and olive oil. Garnished with fresh coriander.
MIXED VEGETABLE TIKKI R58.80
Fresh vegetables flavoured with roasted cumin and fresh coriander, fried golden blown.
LAMB SHEEKH KEBAB R68.80
Cigarillos of lamb mince, mildly spiced with the garam masala of cinnamon, cardamoms and cloves. Mounted on skewers, then cooked to perfection in the tandoor.
MURGH MADRAS R114.80
Chicken pieces cooked in a tomato and onion gravy flavoured with coconut and crushed roasted spices. Garnished with fresh coriander.
CUCUMBER RAITA R34.80
Home-made yogurt with freshly sliced cucumber
off the bone R148.80
MURGH SHAHI KORMA R114.80
Chicken cooked in a mild creamy cashew nut and yogurt gravy, flavoured with saffron and garnished with nuts.
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours