Willoughby & Co. in Hyde Park Menu

None

Nearby Sample Menus

  • Sandton Basket 120.00
    • Potato wedges, jalapeno rissoles, cheese & onion samosa
  • Char-grilled steak served on panini with sauteed onion & rocket 145.00
  • Sandton Pizza 140.00
    • Parma ham, wild mushroom, olives, artichokes
  • Verdure Pizza 130.00
    • Spinach, brinjals, black mushroom, roasted red pepper, calamata olives
  • with chicken 45.00
  • Homemade ice-cream cone - per scoop 70.00
  • Atlantic Basket 170.00
    • Tempura prawns, calamari rings, salt & pepper squid
  • Faces Basket 140.00
    • Chicken wings, chorizo, pork spare ribs
  • Shakshuka $66.90
    • boerewors & baby spinach in a mild spicy tomato, mixed pepper, onion, garlic & chilli sauce, topped with feta & a poached egg.
  • Made with M&B white, brown, wholewheat or rye bread.
  • Grilled Rump Steak $159.90
    • 250g Rump steak basted in BBQ sauce, served with baby potatoes, seasonal baby veggies, a M&B side salad & a choice of flavoured butters: Cajun or jalapeño.
  • New Orleans French Toast $56.90
    • served with back bacon & maple-flavoured syrup.
  • Our Chickpea Greek Salad
    • with layers of chickpeas, red onion, cucumber, cherry tomatoes, black Kalamata olives, red peppers, Danish-style feta, baby spinach & mixed lettuce, dressed with a poppyseed dressing.
  • Add a Flat White Cappuccino +$23.90
  • *Avocado subject to availability.
  • Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
  • Top Up with guacamole for only 15.00
  • Full Chicken 136.90
  • Fillet
  • Top Up with Chorizo for only 30.90
  • Mike’s Super Bacon Beef Burger 89.90
    • Char-grilled classic beef burger loaded with cheddar cheese, bacon & a fried egg.
  • Rump 300g 120.90
  • Chicken Liver “Shisa” Spud 58.90
    • A steamy baked potato topped with chicken livers that have been seasoned, pan-fried in garlic butter, and finished off with creamy peri-peri sauce.
  • - Malaysian Sweet Chilli
  • DEBONED LEG OF LAMB 360.00
    • 800g Deboned leg of lamb for sharing. Delicately spiced, carved at the table ‘n served with two sides.
  • 300g 150.00
  • CLASSIC 85.00
    • Topped with grilled onions ‘n good old-fashioned pink sauce.
  • SIDE CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
  • CHEESE, MUSHROOM, GARLIC OR MADAGASCAN GREEN PEPPER 37.00
  • MUSHROOM 'n FETA 47.00
  • SNAILS 80.00
    • Served in brandy ‘n garlic butter sauce with a dash of cream.
  • 400g 230.00
  • Flapjack Stack
    • three flapjacks with cream & honey or maple-flavoured syrup.
  • Our Famous Roasted Tomato & Basil Soup $55.90
    • a creamy tomato soup topped with basil pesto, served with a toasted mozzarella sandwich.
  • Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
  • Substitute bacon for a hashbrown as a vegetarian alternative.
  • BBQ Spare Ribs $129.90
    • 400g chargrilled pork ribs basted with sticky BBQ sauce, served with M&B rosemary-salted fries.
  • *Avocado subject to availability.
  • Chicken mayo & basil pesto $65.90
  • Sloppy Joe $66.90
    • savoury lean mince, fried baby potato, herbed mushroom & fresh coriander, topped with a poached egg & melted mozzarella & cheddar.
Willoughby & Co.

Willoughby & Co.

location

Address

Hyde Park Corner, Corner of Jan Smuts Avenue and William Nicol Drive, Hyde Park, Sandton

phone

Phone

0113255107

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood , Sushi

features

Features

Location
Hyde Park Corner, Corner of Jan Smuts Avenue and William Nicol Drive, Hyde Park, Sandton
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