Burgerack Kyalami Corner in Crowthorne AH Menu

None

Nearby Sample Menus

  • Giblets R75.00
    • These Chicken delicacies are marinated and cooked in Garlic, White Wine and Portuguese Spices
  • All Combos are served with your choice of Chips or Rice
  • Rice R24.00
  • Fillet 300g R150.00
  • Smoked Salmon R38.00
  • Salmon R42.00
  • Cucumber R27.00
  • Assorted Combo 20 pieces R240.00
    • 2 Tuna Nigiri, 4 Salmon Nigiri, 2 Prawn Nigiri, 4 Tuna Maki, 4 Salmon Maki, 4 West Rolls
  • FETTUCCINE ALFREDO 105.00
    • Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
  • FILLET STEAK FLAMBE 300g 199.00
    • A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
  • CARNE 145.00
    • Salami, pancetta, chorizo and caramelised onions.
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
    • Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
  • PLATTERS TO SHARE
  • FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.
  • LASAGNE BOLOGNESE 115.00
    • Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
  • GRILLED BOEREWORS 100.00
    • Turn ‘n Tender’s own pure beef boerewors. Best served with pap ‘n gravy.
  • Add chicken 22.00
  • SNAIL 67.00
    • Brandy ‘n garlic
  • STEAK TARTARE 95.00
    • Raw minced fillet prepared to perfection the Turn ‘n Tender way.
  • Reg 65.00
  • 300g 190.00
  • GREEK 160.00
    • Rosemary, oregano butter ‘n roasted garlic.
  • AMERICAN 245.00
    • 600g French trimmed prime rib grilled with coarse salt ‘n burnt butter, thinly sliced off the bone.
  • BILTONG PATE 57.00
    • Our own creation. Served with slices of toasted French loaf.
  • ITALIAN 165.00
    • Italian tomato chutney with onion, oregano, balsamic vinegar, garlic ‘n a touch of butter ‘n brown sugar.
  • ITALIAN KISSES 50.00
    • Served with whipped cream.
  • BLACK CHERRY CHEESECAKE PARFAIT 60.00
    • Layered Oreo ‘n black cherry cheesecake dessert topped with whipped cream 'n grated chocolate.
  • Should you prefer fillet, add R42.00
  • Large 62.00
  • DEBONED LEG OF LAMB 360.00
    • 800g Deboned leg of lamb for sharing. Delicately spiced, carved at the table ‘n served with two sides.
  • DEEP-FRIED OR PAN-FRIED ONION RINGS 33.00
  • CHICKEN 90.00
    • French salad topped with tender chicken fillet strips marinated in your choice of peri peri, fresh lemon ‘n herb, BBQ or sweet chilli ‘n coriander.
  • VEG CURRY 95.00
    • Mixed vegetables prepared in a creamy curried coconut sauce with a touch of garlic ‘n served in a potjie pot. Served with your choice of a side.
  • Small 42.00
  • Should you prefer fillet, add 42.00
  • ENTRECOTE 400g 170.00
    • 350g Steak cut from the rib, with natural fat that gives it extra flavour.
  • Fillet 385.00
  • OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
  • Should you prefer fillet, add 42.00
Burgerack Kyalami Corner

Burgerack Kyalami Corner

location

Address

Pitts Ave & Main Rd, Witpoort (Beaulieu), Midrand, 2632, South Africa

phone

Phone

0114681431

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Pitts Ave & Main Rd, Witpoort (Beaulieu), Midrand, 2632, South Africa