Jolly Pepper in Crowthorne AH Menu

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Nearby Sample Menus

Feta R17.00
Vegetable R37.00
500g R145.00
Salmon Maki Platter 10 pieces R165.00
- 3 Salmon Roses, 3 Salmon Nigiri, 4 Cucumber Maki
Side portion R45.00
Spare Ribs & 5 Prawns R155.00
- 250g of succulent pork ribs and five grilled Medium Prawns
Camarao Alhinho R75.00
- Portuguese style Garlic prawns
Vegetarian Platter R105.00
- A variety of seasonal Vegetables with Halloumi Cheese, grilled Mushrooms and a light Cheese Sauce

TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
- ANTIPASTO PLATTER 249.00
- (Recommended for 4 or more) Salami, Parma ham, chorizo, Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, zucchini fries, marinated olives and aubergines. Served with your choice of a herb or garlic pizza bread.
PARMESAN & HERB MASH 22.00
LAMB 130.00
- Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
Personalise your favourite pizza with additional toppings.
SORRENTO 105.00
- Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
CARNE 145.00
- Salami, pancetta, chorizo and caramelised onions.

ITALIAN 165.00
- Italian tomato chutney with onion, oregano, balsamic vinegar, garlic ‘n a touch of butter ‘n brown sugar.
STEAK 'n ROCKET 110.00
- French salad topped with tender steak cubes, rocket ‘n feta ‘n dressed with a balsamic vinegar ‘n red wine reduction.
Should you prefer fillet, add 42.00
400g 230.00
GREEK
- Fresh rocket, tomato, red onion, cucumber, feta ‘n Kalamata olives on a bed of crisp lettuce.
MERVYN'S MAGIC 225.00
- 600g French-trimmed prime rib
SIRLOIN
- A succulent cut with just enough fat to enhance its flavour.
LEMON CHEESECAKE 60.00
- PARFAIT Layered lemon cheesecake dessert topped with whipped cream ‘n a sprinkle of lemon zest.

FRENCH
- Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot on a bed of crisp lettuce.
SMOKED MOZZARELLA 'n BILTONG 115.00
- Topped with sliced smoked mozzarella ‘n grilled biltong slices.
400g 190.00
Should you prefer fillet, add R42.00
Table 110.00
Rump 330.00
CHIMICHURRI 40.00
- Argentinian marinade
Should you prefer fillet, add 42.00

MARROW BONE NEW 110.00
- Topped with marrow ‘n grilled onions.
Should you prefer fillet, add R42.00
DEEP-FRIED OR PAN-FRIED ONION RINGS 33.00
SAUTEED MUSHROOMS 45.00
Half 145.00
Four 80g T-bone-style chops, grilled with olive oil, fresh lemon ‘n oregano for delicious flavour. 155.00
Beef 199.00
SORBET 22.00
- Assorted fruit flavours. Per scoop.