Titolino's in Kyalami Park Menu

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Nearby Sample Menus

Extras
Fashion Sandwiches 4 pieces
Spicy Salmon or Tuna Salad (6 pieces) R110.00
- Salmon or Tuna. Served with sliced Avo
Halloumi Cheese R48.00
- Fried Goats' Milk Cheese with a wedge of Lemon and Sweet Chilli Sauce
Camarao Alhinho R75.00
- Portuguese style Garlic prawns
Trinchado
- 250g Pork OR Rump Steak cubes fried in our famous Garlic and White Wine Sauce. Served with round Chips
Side Salad R30.00
Single Selection

BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.
SIDE CHOPPED INSALATA GRECA SALAD 22.00
For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
ZUCCHINI SHOESTRING FRIES 22.00
- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
- CHICKEN LIVERS 85.00
- Sauteed in a peri-peri Napoletana sauce with pancetta, red onion and served with garlic bruschetta.
FILLET SALTIMBOCCA 215.00
- Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.

Half 170.00
TRINCHADO 79.00
- Tender beef cubes with peri peri, tomato, onion ‘n garlic.
FRENCH
- Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot on a bed of crisp lettuce.
Small 69.00
Should you prefer fillet, add 42.00
Table 105.00
Reg 80.00
BEEF SPARE RIBS
- Tender, meaty, sticky ‘n delicious.

Fillet 385.00
SPARE RIBS 'n CHOPS
- Sticky ‘n delicious ribs paired with two juicy 140g lamb loin chops grilled to perfection.
BILTONG CARPACCIO 82.00
- Dressed with Grana Padano shavings, rocket ‘n olive oil.
400g 190.00
FRENCH 150.00
- Tangy sun-dried tomato butter with parsley, onions ‘n garlic.
Large 62.00
Reg 85.00
ENTRECOTE 400g 170.00
- 350g Steak cut from the rib, with natural fat that gives it extra flavour.