2 poached eggs on health toast, served with freshly sliced tomato and rocket
BACON & BLUE CHEESE 95.00
smashed beef patty, crispy streaky bacon and gorgonzola sauce, on a bed of tomato and lettuce - a true classic
CHICKEN BITES 89.00
panko crumbed chicken strips served with chips and bbq sauce
FLAMED FILLET 170.00
200g fillet stuffed with baby spinach, peppadew, msuhroom and mozzarella, served with potato wedges and piquant pepper sauce
SPATCHCOCK CHICKEN 170.00
flame grilled lemon and herb spring chicken, served with your choice of side
Our breakfasts are served all day, toast options of white, brown, health OR rye
CITY SLICKER 75.00
2 traditional poached eggs with chorizo, avo and tomato on health bread, dressed with harissa hollandaise
AVO AND BACON HOT START 79.00
fresh avo slices, served with crispy streaky bacon and cream cheese, drizzled with extra virgin olive oil, tabasco and fresh ground black pepper banting friendly
Fish pieces cooked with crushed pepper simmered in a toasted brown onion and tomato gravy with a tempering of mustard seeds, curry leaves and whole red chillies.
KALIYA KESAR
Traditional Indian Royal lamb Curry cooked in mildly spiced creamy gravy, coconut milk and cashew nut paste. Garnished with nuts.
PRAWN BHOONA SQ
Prawns cooked with a mixture of garlic, ginger, sundried coriander, turmeric powder and garam masala then sauteed in yogurt and tomato gravy.
PLAIN NAAN R18.80
Unleavened Traditional Bread, Fresh From The Oven
PANEER BHURJI R118.80
Home-made cottage cheese scrambled with fresh vegetables and spices.
off the bone R158.80
RICE KHEER R42.80
Rice cooked in full cream milk, flavoured with saffron and elachl, garnished with sliced pistachio
(Due to size, prices vary) Oom Jan’s famous recipe. Eisbein pickled in Tannie Lena’s spices, bay leaves and finished to your taste. Served with your choice of starch. Due to portion size variation, this dish is subject to special quotation.
Smoked Salmon & Avo Spud 75.90
A steamy baked potato, cut into wedges, and topped with smoked salmon slices, Danish feta, capers and fresh avo (seasonal).
Cheezy Garlic and Bacon R37.90
Mike’s Lamb Chops 155.90
Three perfectly grilled lamb chops basted with lemon, olive oil and rosemary or the old time favourite. Mike’s secret basting.
Sweet Sticky Wings 99.90
Chicken wings coated in a special sweet soya & ginger sauce. Served with your choice of starch.
Blue Cheese & Bacon Burger 89.90
Mike’s char-grilled beef patty topped with bacon and creamy blue cheese.
Salmon SaLad 112.90
Norwegian salmon, sliced avo (seasonal) served on baby leaf lettuce. Topped with a dollop of zesty lemon cream and dressed with capers & chives. Mike’s dressing on the side.