Bok Lounge in Brackenfell Menu

None

Nearby Sample Menus

BONSAI PLATTER 99.00
- (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
ICE CREAM R26.00
- with a choice of decadent hot sauces: chocolate or toffee caramel
VEG 29 / 46
ZESTY LEMONR R23.00
- a sweet surprise of citrus and shortbread
CALAMARI STEAK 89.00
TOMATO R8.00
CALAMARI GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tzatziki and fried calamari (3 pieces)
SALMON ROSES R69.00

- Roasted Peppers
- With creamed spinach, feta and caramelised onion
Platter for 2: 185.00
Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
- Chicken Fillet Burger 55.00
- Chilli con Carne
- With sour cream and pico ensalada
Try Poppers with... Bacon and Cream Cheese
Chimichurri
- Crispy Bacon, cheddar cheese, avocado and fried onion rings drizzled with chimichurri
Served with fries or salad

BOTTLED HABANERO CHILLIES 130g 60.00
200g 174.00
300g 189.00
CALAMARI STEAK STRIPS 58.00
- Soft & tender, deep-fried, served with tartar sauce
200g 174.00
ADD FETA & OLIVES 18.00
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
200g 179.00

PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
GOURMET 45.00
- Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
GELATO 32.00
- Ask your waitron for our selection.
For our special little customers 12 years and younger.
ITALIAN PIZZA
LIGHT DISHES