Bona in Grassy Park Menu

None

Nearby Sample Menus

  • FRIED CRAB STICK R36 / R59
  • SALMON ROSES R69.00
  • TUNA R48.00
  • TOFFEE NUT PIE R44.00
    • sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
  • FRIED PRAWN R44 / R79
  • PRAWNS & FISH 99.00
  • SALMON PLATTER 229.00
    • 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
  • SOLEMATE PLATTER 319.00
    • 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
  • Mega Miga
    • Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
  • Chicken 89.00
  • Your choice of Tortilla or toasted Ciabatta
  • Nachos
    • Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
  • Pollo Masa 65.00
    • Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
  • 200g Sirloin 115.00
  • Jalapeño Poppers 90.00
    • Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • Hot One
    • Chilli base, green pepper, beef cubes & onion
  • Large R176.90
  • Large R176.90
  • Medium R87.90
  • Large R159.90
  • Belgian Waffles
  • Bacon, Avo & Feta
    • Tomato base, bacon, avocado & feta cheese
  • BBQ Chicken & Mushroom
    • Barbecue base, chicken & mushroom
  • GELATO 32.00
    • Ask your waitron for our selection.
  • GRILLED SWEET POTATOES 22.00
  • CALAMARI 120.00
    • Grilled Cajun-style calamari tubes and heads.
  • LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
    • Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • LIGHT DISHES
  • SAN MARCO 118.00
    • Pancetta, banana and avocado.
  • CHICKEN LIVERS 110.00
    • Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
  • MUSSELS MARINIERE 70.00
    • Mussels pan-fried in a creamy garlic and white wine sauce
  • VENISON CARPACCIO 84.00
    • Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
  • 400g 189.00
  • GRILLED SOLE (Subject to availability)
  • FILLET CHAMPIGNON
    • Fillet smothered in pan-fried button mushrooms with garlic & cream.
  • 1kg 195.00
  • SIRLOIN ON THE BONE 600g 165.00
  • FILLET ESCARGOT
    • Topped with snails baked in garlic butter.
Bona

Bona

location

Address

32 Victoria Rd, Grassy Park, Cape Town, 7941, South Africa

phone

Phone

0217053015

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 12:00 AM, Tuesday: 10:30 AM – 12:00 AM, Wednesday: 10:30 AM – 12:00 AM, Thursday: 10:30 AM – 12:00 AM, Friday: 10:30 AM – 12:30 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
32 Victoria Rd, Grassy Park, Cape Town, 7941, South Africa
Similar Restaurants based on Cuisines

Nearby restaurants