Bona in Grassy Park Menu

None

Nearby Sample Menus

Ocean Basket (sample menu)
  • HUMMUS 30.00
  • PRAWN R50.00
  • SMOKED SNOEK CAKE & CHIPS 64.00
    • two fish cakes made with smoked snoek and hake in a crispy golden crumb
  • KING PRAWNS (10) 269.00
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • QUEEN PRAWNS (12) 209.00
  • SPECIALITY FISH (300g) 99.00
    • dorado or yellowtail, depending on availability
  • SOLE (180g) 125.00
Cubana Havana Lounge & Latino Caffe (sample menu)
  • Platter for 2: 185.00
  • Chicken 89.00
  • Pollo Sesame 79/79
    • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
  • - Cubano Classico 79.00
    • Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
  • Queso Verdura 100.00
    • Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
  • Nachos
    • Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
  • Served with fries or salad
  • Muelle Pollo 80.00
    • Chicken wings grilled in your choice of sweet chilli or BBQ basting
Roman's Pizza (sample menu)
  • Small R8.90
  • Large R148.90
  • Small R55.90
  • Roman's (Chef's) Salad R45.90
    • House salad with chicken strips, ham, bacon bits & mozzarella cheese
  • Double: R29.90
  • Bolognaise
    • Bolognaise mince, green pepper & onion (jalapeño optional)
  • Tangy Russian
    • Chutney base, Russians & caramelised onion
  • Small R59.90
Casa Bella The Sanctuary (sample menu)
  • FUDGE PICASSO 49.00
    • White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
  • ADD A SAUCE 23.00
    • Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • GORGONZOLA & PEAR SALAD 105.00
    • Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.
  • TIRAMISU 49.00
    • A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
  • REGULAR MARGHERITA 85.00
    • Tomato and mozzarella.
  • THICK-CUT POTATO CHIPS 22.00
  • AL CAPONE 110.00
    • Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
Cattle Baron (sample menu)
  • FAT TUESDAY RUMP/SIRLOIN 600g 198.00
    • A connoisseur's steak - for the ravenous.
  • FRIED ONION RINGS 32.00
  • - Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
  • 400g 189.00
  • STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
    • A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
  • 300g 179.00
  • CALAMARI STEAK STRIPS 115.00
    • Soft and tender, deep-fried and served with tartar sauce.
  • - Baked in a creamy garlic sauce & gratineed with blue cheese shavings 62.00
Bona

Bona

location

Address

32 Victoria Rd, Grassy Park, Cape Town, 7941, South Africa

phone

Phone

0217053015

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 12:00 AM, Tuesday: 10:30 AM – 12:00 AM, Wednesday: 10:30 AM – 12:00 AM, Thursday: 10:30 AM – 12:00 AM, Friday: 10:30 AM – 12:30 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
32 Victoria Rd, Grassy Park, Cape Town, 7941, South Africa
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