pan med local haloumi on rocket and tomato topped with wasabi mayo
Cake of Day
Please ask your waiter for today' s choices
Club Sandwich on toasted Whole-Wheat
Triple decker whole-wheat toast with bacon, chicken, tomato, boiled egg, lettuce and mayonnaise
Cajun spiced chicken served in a Tortilla Wrap
Teriyaki fried chicken with seasonal vegetables, avocado and tomato/peppadew salsa
Scones
Irene Farm favourite with strawberry jam, grated farmhouse cheddar and "Irene Farm" thick cream
Chicken Mayo with spring onions
B.L.T
A grilled half ciabatta stuffed with grilled Streaky bacon, lettuce, fresh tomatoes, farmhouse cheddar cheese and homemade BBQ mayo accompanied by French fries
Caprese (tomato, mozzarella and avocado puree) "V"
Pepperoni sausage, salsiccia, bacon, rocket and avo.
Polo al Balsamico R99.00
Grilled chicken breast drizzled with a balsamic vinegar, mustard seed and honey sauce.
Calamari Ripieni (contain nut products) R95.00
Calamari tubes filled with pesto, walnuts and halloumi cheese served with a sweet chilli sauce
Rump (300g) R140.00
Torre di Pisa R55.00
Phyllo pastry tower filled with Nutella and topped with caramel and flaked almonds.
Polpette: Italian meatballs in a Napoli sauce. R36.00
Rustica (contain nut products) R69.00
A superb mixed salad of grilled vegetables, oven dried Tomatoes, marinated artichokes, red and yellow peppers and goats milk cheese
Ai Frutti di Mare R140.00
An outstanding seafood pasta prepared the traditional way, in Napoletana sauce with a touch of garlic and chilli (Also available in a white wine, garlic, chilli and olive oil sauce)